Hotel New Akao's Scenic Cafe 'Hana no Yosei' Launches Two New Early Summer Parfaits

Restaurant & Sweets Hana no Yosei, operated by Hotel New Akao (Location: Atami, Shizuoka; General Manager: Toru Kume), will launch two new parfaits on Monday, June 1, 2026: the refreshing 'Izu Summer Orange Parfait ~Scent of Early Summer~' and the luxurious 'Rich and Fragrant Two-Variety Mango Parfait ~Essence of Izu Lemonade~.'

From the cafe's classical interior, guests can enjoy a breathtaking panoramic view of Sagami Bay. The parfaits, using seasonal fruits, offer a blissful experience for both the eyes and the palate. We invite guests to savor the transition from early summer to the height of summer through all five senses.

Izu Summer Orange Parfait ~Scent of Early Summer~

The glass is layered with jelly containing the juice and pulp of summer oranges, combined with compote gently simmered in Izu wine, spreading a juicy, sweet-and-sour, and vibrant fragrance. It features a fluffy chiffon cake made with Shizuoka-grown tea, paired with a fromage blanc mousse scented with summer orange, creating a perfect balance between the refreshing acidity of citrus and creamy texture. The parfait is finished with rich vanilla ice cream and chocolate ice cream made with summer orange peel, providing a deep flavor with a refreshing citrus finish. As an accent, a crunchy florentine tuile is added, enhancing the citrus flavors with its rich nut and caramel notes—a luxurious treat perfect for early summer.

- Item: Izu Summer Orange Parfait ~Scent of Early Summer~ - Period: June 1, 2026 – July 14, 2026 - Price: 2,200 yen (incl. tax)

Rich and Fragrant Two-Variety Mango Parfait ~Essence of Izu Lemonade~

Featuring 'Apple Mango' for its mellow aroma and intense sweetness, and 'Thai Mango' for its vivid sweetness, this summer-exclusive parfait uses these distinct varieties to create a tropical fruit sensation. At the bottom of the glass, we have hidden a special mango jelly infused with 'Izu Lemonade'—made from Izu-grown lemons—and fresh ginger, known for its refreshing aroma and mild spice. The light acidity of the lemon and the cooling sensation of the ginger highlight the deep sweetness of the mango. Layers of smooth coconut blancmange, mango sauce, crispy streusel, and coconut sable ensure that every bite offers different textures and flavors. Adorned with an Izu Lemonade madeleine, mango dacquoise, delicate mango tuile, and leaf-shaped langues de chat cookies, this parfait offers a splendid and elegant presentation. It is a seasonal treat that captures the essence of Izu in summer, blending rich mango sweetness and creamy coconut with the refreshing aftertaste of lemon and ginger.

- Item: Rich and Fragrant Two-Variety Mango Parfait ~Essence of Izu Lemonade~ - Period: June 1, 2026 – August 31, 2026 - Price: 2,400 yen (incl. tax)