New Grand Menu Launched at "Sushi & Sakana Pin Sakaba Yokohama Nishiguchi"! All You Can Eat "Hon Maguro Akami" for Just 99 Yen (108 Yen Incl. Tax) Per Piece, Every Day!!

Colowide Dining Co., Ltd. (Head Office: Yokohama, Kanagawa; President: Atsuya Yorizumi), part of the Colowide Group, is launching a new grand menu at "Sushi & Sakana Pin Sakaba Yokohama Nishiguchi." Starting now, you can enjoy "Hon Maguro Akami" for 99 yen (108 yen incl. tax) per piece, with no limit on how many you can order.

A Message from Pin Sakaba

We've started offering "Hon Maguro Akami" for 99 yen per piece, every day. We didn't just want to offer something cheap.

We want to be a place where you can enjoy delicious food "every day" more casually and more freely. Pin Sakaba aims to be a place where you can enjoy delicious food properly, without being too formal.

In addition, you can fully enjoy your meal until the end with original dishes like our kettle-steamed dishes, which can only be experienced here.

Furthermore, we offer recommended sake that changes with the seasons, a must for sake lovers. Enjoy the best cup of sake at that time with delicious food. We've poured this sentiment into every dish. We are open "every day" with energy!

Please try it at least once.

Menu Highlights

In addition to classic nigiri sushi, Pin Sakaba's original dishes are visually appealing and make you want to try them at least once. We welcome our customers with prices that will make them feel at ease, encouraging them to visit us every week. Also, our "Recommended Sake," which changes seasonally, will meet our customers' expectations for excitement.

Featured New Menu Items

"Hon Maguro Akami - 99 Yen (108 Yen Incl. Tax) Per Piece" The biggest appeal is its deep, melt-in-your-mouth flavor, with a balance of overwhelming sweetness from the fat, rich umami of the lean red meat, and refreshing acidity, compared to other tuna.

"Gokumi Sanmi Temaki Sushi - 599 Yen (658 Yen Incl. Tax)"

A luxurious style of hand-rolled sushi topped with sea urchin, salmon roe, and negitoro. A luxurious taste where the rich sweetness of sea urchin, the bursting umami of salmon roe, and the richness of negitoro combine. It's a special hand-rolled sushi where you can savor the "bounty of the sea" in one bite.

"Kettle Steamed (Shrimp & Crab - 1,299 Yen (1,482 Yen Incl. Tax) / Shellfish Bath - 999 Yen (1,098 Yen Incl. Tax))" Shrimp and crab, or shellfish, are placed inside a kettle. The moment you open the lid, the rich aroma of the broth spreads with the rising steam. The gentle flavor is condensed with the umami of the ingredients, creating an elegant finish that permeates the body.

At "Pin Sakaba," we offer "hot sake specifically for dashi broth" and "rice for kettle steaming." You can enjoy it mixed with hot sake or poured over rice as a finishing touch. Please enjoy it as you like.

【Sushi & Sakana Pin Sakaba Yokohama Nishiguchi】

Phone Number: 045-577-9365

Address: Yokohama Nishiguchi Sanei Bldg. 3F, 1-8-6 Kitasaiwai, Nishi-ku, Yokohama, Kanagawa Access: Approx. 1 min. walk from Yokohama Station on the Yokohama Municipal Subway Blue Line / Approx. 5 min. walk from Yokohama Station on the Keikyu Main Line, Tokyu Toyoko Line, Minatomirai Line, Sotetsu Main Line, and JR Lines.

Homepage: https://www.pinsakaba.jp/

【Colowide Dining Co., Ltd.】 Head Office Address: 12F Landmark Tower, 2-2-1 Minatomirai, Nishi-ku, Yokohama, Kanagawa 220-8112

Business Activities: Operation of restaurants

Representative: President Atsuya Yorizumi Homepage: https://www.cw-dining.co.jp/

【COLOWIDE CO, LTD.】

Head Office Address: 12F Landmark Tower, 2-2-1 Minatomirai, Nishi-ku, Yokohama, Kanagawa 220-8112

Business Activities: 1. Operation of restaurants 2. Procurement, sales, and processing/sales of various foodstuffs

Established: April 1963

Capital: 43.814 billion yen

Number of Stores: 2,633 stores (as of the end of March 2026)

Homepage: https://www.colowide.co.jp/

The Colowide Group is a comprehensive food production company that operates a diverse range of dining brands nationwide, with the corporate philosophy of "All for our customers and employees." We handle a wide range of businesses, from izakayas and restaurants to desserts, catering services, and food manufacturing/distribution, delivering deliciousness and peace of mind as a unified group.

Moving forward, driven by our "passion for food," we will continue to strive to create experiential value that allows as many customers as possible to feel "It was fun, it was delicious."