LOUANGE TOKYO Unveils Nagoya-Exclusive Takeout Collection at New 'Le Château' Patisserie Salon

LOUANGE TOKYO, operated by Sweets Plus Co., Ltd. (HQ: Ebisu, Shibuya; CEO: Hayato Arima), is set to launch a collection of Nagoya-exclusive takeout sweets at its new store, 'Le Château,' opening in Sakae, Nagoya, on June 11, 2026.

'Le Château' is built on the concept of 'Nostalgia & Avant-Garde.' By fusing emotional elements like nostalgia and reminiscence for past eras with innovative essences reminiscent of avant-garde art, the brand aims to create a 'familiar yet unprecedented extraordinary experience.'

This takeout collection allows customers to enjoy the world of 'Le Château' at home, with sweets meticulously crafted for their ingredients, aroma, texture, and aesthetic beauty. The collection combines the sensibilities and techniques of Grand Chef Koji Fujita, a two-time world pastry champion, and Chef Patissier Hayato Nihashi, who holds sommelier and cheese professional certifications.

Featured items include 'Pound Donuts' (5-pack for 2,160 JPY, 8-pack for 3,456 JPY), an evolutionary donut combining the rich flavor of pound cake with a light texture; 'Petit Matelassé' (9,720 JPY), a surprise gift featuring cheesecake inside a bag-shaped chocolate box; and seasonal tarts like 'Tarte aux Fraises' (6,480 JPY) and 'Tarte aux Mangues' (7,560 JPY).

The store is located at B1F, The Landmark Nagoya Sakae HAERA, 3-25-1 Nishiki, Naka-ku, Nagoya, Aichi, and operates from 10:00 to 20:00.