Yakiniku / Hormone / Meat Cuisine 'Chidaka' is set to open its doors with the concept of a 'Yakiniku Izakaya you'll want to visit once a week.' The restaurant focuses on fresh hormone dishes sourced directly from producers, alongside signature items like ox tongue and rare cuts like premium loin, all served in a relaxed atmosphere perfect for enjoying drinks.
Experience a flow of dining that starts with meat sashimi and bottled beer, transitions to warm sake with stews and meat oden, followed by grilled hormones and vegetables with shochu, and concludes with a light meat soba.
◆ Menu Highlights (Examples)
Sashimi (Raw/Parboiled) - Senmai (Third Stomach) Sashimi: 780 yen - Parboiled Uemino (Tripe): 880 yen - Kobukuro (Uterus) Tataki: 680 yen - Assorted Mixed Hormone Sashimi of the Day: 1,280 yen
Grilled Items - Diced Pork Tongue: 880 yen - Pork Skirt Steak: 680 yen - Pork Heart: 680 yen - Signature Ox Tongue: 2,480 yen - Premium Loin of the Day: 2,280 yen - Assorted Hormone Grill of the Day: 1,680 yen
Side Dishes - Green Onion Liver Steak: 680 yen - Stew: 680 yen - Assorted Meat Oden: 1,480 yen - Pork Egg Omelet: 680 yen - Ox Tongue Menchi-katsu: 380 yen
Closing Items - Gomtang & Dashi Double Soup (White/Red): 680 yen - Meat Soba: 880 yen
◆ Opening Campaign The first 400 customers will receive a gift of either 'Chidaka Dashi' or 'Chidaka Yakiniku Sauce'. (Offer ends when stock runs out.)
◆ Shop Details Name: Yakiniku / Hormone / Meat Cuisine Chidaka Address: 2F Shinjuku Daikan Plaza A-kan, 7-1-7 Nishi-Shinjuku, Shinjuku-ku, Tokyo Phone: 03-5925-4129 Hours: 16:00 – 24:00 (L.O. 23:00) Access: 3-min walk from JR Shinjuku Station (West Exit), 1-min walk from Tokyo Metro Shinjuku Station or Toei Oedo Line Shinjuku-nishiguchi Station (Exit D5) Capacity: 8 counter seats, 32 table seats (9 tables)
FACT BOX
- Source: PR TIMES
- Category: Event