Sushi Yu in Roppongi to Host Exclusive 8-Guest Makers Dinner with Sake Brewery 'Yamamoto' on June 12

Event Overview Sushi Yu in Roppongi, Tokyo, will host an exclusive event titled 'Yamamoto Makers Dinner' on June 12, 2026, welcoming Tomofumi Yamamoto, the owner of Akita's Yamamoto Brewery. The dinner features a full course of Japanese cuisine and sushi prepared by Executive Chef Yamashita—formerly of the historic Kyoto ryotei 'Nakamura-ro' and Michelin two-star establishments—paired with a tasting of 8-10 types of premium sake from Yamamoto Brewery. This one-night-only premium dinner is limited to just eight guests, allowing them to experience the unique charm of Akita's sake directly from the brewer.

Event Details 'Yamamoto' sake, known for pursuing 'enjoyment' beyond mere 'deliciousness' while infusing tradition with new sensibilities, will be showcased by the brewer himself. This is a special evening designed for sake enthusiasts and those interested in the philosophy and dedication of the makers.

- Date: June 12, 2026 (Friday) 19:00~ - Course: Full-course Japanese meal & sushi + Yamamoto sake tasting (66,000 JPY including tax and service charge). Note: This is a tasting event, not a standard pairing course. - Sake Selection: 8-10 types of Yamamoto sake (junmai daiginjo, limited editions, etc.). May change based on inventory. - Attendee Benefit: Priority purchase rights for rare sake unavailable to the general public.

Restaurant Profile: Sushi Yu Roppongi Located in Roppongi, Sushi Yu provides omakase courses using seasonal high-end ingredients alongside premium sake. The kitchen is led by Chef Yamashita, who has honed his skills at prestigious establishments including the historic Kyoto 'Nakamura-ro' and Michelin two-star venues.

- Address: M's BILD, 7-10-1 Roppongi, Minato-ku, Tokyo - Phone: 03-6447-1288 - Hours: 16:00–23:00 (Last entry 21:00) - Website: https://sushi-yu.jp/