KEI Collection PARIS Begins New Chapter as Directly Managed KEI Group Restaurant

On April 21, 2026, KEI Collection PARIS embarked on a new phase, deepening its partnership with Mori Building Co., Ltd. and operating as a directly managed restaurant under the KEI Group, led by Chef Kei Kobayashi, who has earned three Michelin stars for seven consecutive years in the French Michelin Guide.

A restaurant interior featuring a theater-style open kitchen as the centerpiece.

An Experience Stimulating the Senses with Kei Kobayashi's Philosophy Since its opening in 2024, KEI Collection PARIS has been providing creative cuisine under the concept of a mature 'playground for adults.' After a two-year introductory period, April 2026 marks a fresh start as a directly managed restaurant by French Michelin three-star chef Kei Kobayashi.

They aim to be a 'theater' offering a one-of-a-kind experience. With an open kitchen at the center, chefs and service staff work in harmony, making the ingredients the star and creating a unique moment with guests.

They face the finest ingredients of the day, maximize their potential, and create each dish like a 'collection.' It is a place where people gather, sensibilities intersect, inspiration is born, and culture is cultivated.

The stage for this story, TOKYO NODE, is a new information hub in Tokyo that connects the world with Japan, and people with people, transcending domains such as art and entertainment. From here, they will present a new form of 'KEI' that only KEI Collection PARIS can depict to the world.

Evolved Grill Gastronomy Under New Leadership The team is led by newly appointed chef Tomohisa Okubo. After honing his skills in Burgundy, France, he managed his own restaurant in his hometown of Oita for ten years. Resonating with Chef Kei Kobayashi's philosophy, he will vividly depict the worldview of 'KEI.'

Store Information Store Name: KEI Collection PARIS Location: 49F TOKYO NODE, Toranomon Hills Station Tower, 2-6-2 Toranomon, Minato-ku, Tokyo Business Hours: Restaurant: 17:30–23:00 (L.O. 20:30) Bar: Tuesday–Thursday 17:30–23:00 (L.O. FOOD 22:00)