2ndTable Co., Ltd. (Headquarters: Minato-ku, Tokyo; CEO: Kazuma Mihara), which operates the premium full-service catering brand 'Second Table' and the delivery-only hors d'oeuvre service 'One Dish,' has announced the opening of its new Utsunomiya branch in Tochigi Prefecture.
With the opening of this branch, the company aims to enhance its service delivery framework in Tochigi and the broader Northern Kanto area, where demand is rising, to provide community-rooted, attentive hospitality.
Background of the New Utsunomiya Branch
Following the opening of the Next-Generation Light Rail Transit (LRT) system and urban redevelopment around Utsunomiya Station, the city is experiencing expanded urban functions and corporate office development. Consequently, demand for catering at various events—such as anniversary celebrations, regional exchange gatherings, and corporate social events—has become firmly established and is continuing to grow.
By establishing a local presence as the city matures as a business hub, the company will be able to offer more flexible and attentive support. It aims to become a reliable partner for local companies and communities.
Overview of the Utsunomiya Branch
Name: 2ndTable Co., Ltd. Utsunomiya Branch
Address: Matsushima Building 3F, 302, 8-2 Miyazono-cho, Utsunomiya City, Tochigi Prefecture
Serviceable Areas in Tochigi
Oyama, Ashikaga, Sano, Tochigi, Shimotsuke, Nogi, Mibu, Utsunomiya, Kanuma, Moka, Kaminokawa, Takanezawa, Haga, Mashiko, Motegi, and Ichikai.
About the Two Brands
Second Table
A full-service catering brand that provides not only food but also professional hospitality from staff. It offers services from event setup to food service, ensuring a special experience for all attendees. The diverse menu is suitable for events of any scale and accommodates specific dietary needs such as vegan and halal.
One Dish
A delivery-only catering service designed for those who want high-quality food without staff service. Orders can be easily placed online, allowing for custom menu selection. Warm menu items served in heating containers are particularly popular, making it easy to enjoy hot food anywhere.
FACT BOX
- Source: PR TIMES
- Category: News