為應對餐飲業「特定技能」簽證暫停新申請，BEENOS HR Link將於2026年6月4日舉辦免費研討會，探討如何留任與培育現有外國員工。研討會將邀請經營「らぁ麺はやし田」的INGS董事登台分享。
BEENOS的子公司BEENOS HR Link，將於2026年6月4日舉辦一場針對餐飲業的免費研討會，主題為「餐飲業『特定技能』新申請暫停之際，應採行的外國員工留任與培育策略」。由於自今年4月13日起，餐飲業的「特定技能1號」在留資格認定證明書已暫停核發，因此如何留住並提升現有外籍員工的技能變得至關重要。本次研討會邀請了經營「らぁ麺はやし田」等餐廳的INGS株式會社董事兼人事部長磯野勇先生擔任講師，將根據豐富案例解說有助於特定技能外國員工留任與職涯發展的教育及培育策略。
FACT BOX · 重點整理
- 來源：PR TIMES
- 分類：Event Announcement
常見問題
What is the main topic of the seminar?
The seminar focuses on strategies for retaining and developing foreign employees in the food service industry, especially in light of the temporary suspension of new "Specified Skilled Worker (Category 1)" visa applications.
Who are the organizers and speakers?
The seminar is hosted by BEENOS HR Link. The speakers are Mr. Isamu Isono, Director and HR Manager of INGS Co., Ltd., and Mr. Yosuke Okazaki, CEO of BEENOS HR Link.
Why is this seminar particularly relevant now?
It's relevant because as of April 13, Japan temporarily stopped issuing new "Specified Skilled Worker" visas for the food service sector, making it crucial for businesses to retain their current foreign staff.
When and where will the seminar be held?
It will be held on Thursday, June 4, 2026, from 4:00 PM to 5:00 PM. It is a hybrid event, available both offline at the BEENOS Inc. office and online.
Who should attend this seminar?
The seminar is recommended for hiring managers in the food service industry concerned about labor shortages, those who want to support foreign employees' long-term careers, and companies looking to update their training and management systems based on successful case studies.