Bulgari Dolci Launches Spring Seasonal Collection Featuring Transparency and Vibrancy on April 10 (Friday)

The Spring 2026 seasonal collection expresses the arrival of spring in Italy with flavors inspired by the vibrant colors and transparency of fruits, lemon, strawberry, and elderflower. Enjoy new Chocolate Gems by Bulgari Dolci's Maître Chocolatier Gianluca Fusto, and exquisite creations of Tortino and Tavoletta crafted with passion and precision by Bulgari Dolci's artisans in Japan.

Seasonal Chocolate Gems “Strawberry Elderflower”

季節限定チョコレート・ジェムズ「ストロベリー エルダーフラワー」

The new seasonal Chocolate Gems flavor is an enchanting single piece using strawberry and elderflower to celebrate the arrival of spring in Italy. With the first bite, the clear sweetness of strawberry spreads as the gelatin melts smoothly, followed by a subtle tartness. The elderflower ganache blends delicate floral notes with a hint of herbal bitterness and a honey-like sweetness, melting exquisitely. Please enjoy this limited-edition Chocolate Gem, a delicate expression of the Italian spring.

Seasonal Tavoletta “Lemon Elderflower Almond”

季節限定タヴォレッタ 「レモン エルダーフラワー アーモンド」

From our "Tavoletta" (chocolate bar) line, made with carefully selected cacao and high-quality ingredients just like the Chocolate Gems, we introduce a new flavor that delivers a light, spring-like taste harmonizing the aroma of elderflower with the clear acidity of lemon. The candied lemon provides a light texture along with the crumble, while the nutty aroma of almonds adds depth and warmth to the white chocolate infused with elderflower. Enjoy this exquisite bar that embodies the breath of spring.