CHOODA Sells Out Initial 2,000 Units in 4 Months, Featured in 'anan' as Japan's First Gut-Health-Focused Spicy Soda

[Featured in anan's July 15, 2026 issue, 'Gut Wellness']

We are honored to be introduced as Japan's first gut-health-focused spicy soda.

[The Story Behind CHOODA]

When creating CHOODA, the most important principle for me was 'thinking of the gut.'

This idea originated from my family's health struggles.

For years, they suffered from digestive discomfort, living each day carefully monitoring every item they consumed.

During that time, by consistently maintaining a diet focused on improving gut health,

we gradually began to feel positive changes in our bodies.

That’s why I want CHOODA to be a rewarding soda—something people who care about their health can enjoy with peace of mind.

I didn’t want to compromise on taste. I wanted to deliver both 'deliciousness' and 'gentleness to the body.'

That is CHOODA.

[CHOODA’s Functional Benefits]

To create a gut-friendly formula, we avoid unnecessary sugars, using only 'Japanese apple juice' and 'oligosaccharide syrup' for sweetness.

We blend various spices with lemon and ginger to create a flavor reminiscent of artisanal apple cola.

— CLEAN —

No white sugar, cane sugar, or beet sugar

No preservatives or artificial sweeteners

Caffeine-free

No additives other than carbonation

— CORE —

Additive-free Japanese apple juice

Per CHOODA bottle:

Oligosaccharide syrup | Approximately 11g (about the recommended daily amount for gut health)

Dietary fiber | Approximately 4g (about the average daily shortfall)

※Recommended intake: one bottle per day.

◾️Contact Information

Company: cafetento

CHOODA Division

Mail: [email protected]

CHOODA Instagram: https://www.instagram.com/chooda_drink

※Based on internal research as of October 2025

Japan’s First Prebiotic Soda

First in Japan to commercialize and sell a beverage under the category name 'prebiotic soda,' formulated with oligosaccharides and dietary fiber to nourish beneficial gut bacteria.