Kari-ko Resort, a complex resort facility (Location: Minamiawaji City, Hyogo Prefecture), will renew its lunch menu at its on-site restaurant, "Bali Place," starting Wednesday, April 1, 2026.
This renewal will feature 14 types of burgers made with Kari-ko Resort's signature "Kari-ko Awaji Beef Aged Meat 'Kiwami'," alongside a variety of new dishes that fully showcase the appeal of Awaji Island's ingredients. The menu offers something to satisfy customers of all ages, from hearty main courses to exquisite pâtissier-made sweets and carefully selected side dishes.
Renewal Overview Start Date: Wednesday, April 1, 2026 Location: Restaurant "Bali Place" within Kari-ko Resort Business Hours: 11:00 - 16:00 Address: 1520 Tsui, Minamiawaji City, Hyogo Prefecture Parking: Available
About Kari-ko Resort Approximately 90 minutes by car from Osaka, and about 60 minutes from Kobe. "Kari-ko Resort Awaji Island," situated on a hilltop in Minamiawaji City, Hyogo Prefecture, is a glamping resort boasting one of Kansai's largest grounds (approx. 39,000 sqm), offering stunning panoramic views of the Seto Inland Sea. It features a wide range of all-inclusive services that can be enjoyed for free, such as hot spring facilities and bedrock baths. Furthermore, it offers rooms where guests can stay with their dogs, making it ideal not only for couples and families but also for glamping with pets.
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- Source: PR TIMES
- Category: News