A First-Time Flavor for the 19-Year-Loved Chikuwa Bread! 'Chikuwa Bread Tartar Mayo' New Release in May

Fujipan Co., Ltd. (Nagoya, Aichi Prefecture) will release "Chikuwa Bread Tartar Mayo" for a limited time starting May 1, 2026 (Friday).

Tartar Mayo Makes Its Debut in the Popular Chikuwa Bread Series

The Chikuwa Bread series has been loved since its launch in 2007, and it is the No. 1 product in the prepared bread category throughout the year. We are now launching a new flavor from this beloved Chikuwa Bread. A whole chikuwa is wrapped in fluffy dough and combined with a lemon juice-infused tartar mayo filling. In addition to "Tuna & Mayo," "Camembert Cheese," and "Mentaiko Mayo," this year sees the introduction of "Wasabi Tuna" and "Tartar Mayo." We propose new flavors seasonally.

Special Chikuwa Bread Website Now Open

A special website for "Chikuwa Bread" is now open on Fujipan's official website. It features episodes and past packages of Chikuwa Bread, as well as expressions of "love" for Chikuwa Bread submitted through a survey conducted on the special website last year.

Chikuwa Bread Special Website

Product Overview

Chikuwa Bread Tartar Mayo: A whole chikuwa wrapped with tartar mayo filling.

[Price] Open Price

[Retailers] Supermarkets, drugstores, etc.

[Sales Regions] Kanto, Chubu, Western Japan

[JAN Code] Chikuwa Bread Tartar Mayo 4902410-397489

Fujipan Co., Ltd. Company Profile

[Representative] Tomohiko Yasuda

[Established] July 3, 2006

[Capital] 400 million yen

[Business Activities] Manufacturing and sales of bread, Japanese and Western confectionery.

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