[June Thursdays/Fridays Only] Sol Poniente Hosts Lunch Buffet with Choice of Main Dish

[June Thursdays/Fridays Only] Lunch Buffet with Choice of Main Dish! Seasonal Menu Also Available at Our Seaside Restaurant

Sol Poniente, a restaurant and café operated by Fuji Sho Co., Ltd. (Headquarters: Sanyo-Onoda, Yamaguchi Prefecture; Representative Director: Toshihiko Fujita), part of the Fuji Sho Group Holdings, is pleased to announce a special 'LUNCH BUFFET' featuring a dessert and deli buffet, available every Thursday and Friday in June.

This lunch buffet style allows guests to choose their main dish from a selection of pizza, pasta, paella, meat, or fish. The 90-minute plan includes the main dish, a dessert and deli buffet, and coffee or tea, allowing guests to relax and dine at their own pace.

It is a special June-only event where guests can enjoy authentic restaurant-quality dishes and a vibrant buffet while overlooking the seaside view.

### A Satisfying Lunch Buffet Where You Choose Your Main

The highlight of this buffet is not just the variety of side dishes, but also the ability to select your main dish according to your preference. We offer a range of authentic menu items including pizza, pasta, paella, meat, and fish dishes, ensuring a fulfilling lunch time.

This event is highly recommended for meals with friends or family.

### [Event Details] - Period: Thursdays and Fridays in June - Dates: June 5, 11, 12, 18, 19, 25, 26 (Excluding the first Thursday, June 4) - Time: 11:30 AM – 3:30 PM (L.O. 2:30 PM) - Location: Restaurant Sol Poniente - Price: From 2,900 JPY (Varies by main dish) - Contents: Choice of main dish, dessert and deli buffet, coffee/tea - Duration: 90 minutes

### June Limited Seasonal Menu

The restaurant has prepared four menu items that capture the essence of early summer, featuring ingredients like seasonal green vegetables, horse mackerel, zucchini, eggplant, mussels, and asparagus. Guests can enjoy refreshing flavors in an open seaside location.

Additionally, our café is introducing the 'Blueberry Rare Cheese Parfait.' It is a rewarding early summer treat that combines the smooth richness of rare cheese with the refreshing sweetness and tartness of blueberries.

- Eggplant and Mussel Arrabbiata: 1,600 JPY - Homemade Sausage and Asparagus with Lemon Cream Sauce: 1,800 JPY - Homemade Roast Ham and Seasonal Green Vegetable Cheese Pizza: 2,200 JPY - Horse Mackerel, Lemon, and Zucchini Paella: 2,400 JPY

### Café New Arrival: Blueberry Rare Cheese Parfait

- Seasonal Parfait and Cake Plate: 1,800 JPY - Blueberry Rare Cheese Parfait (a la carte): 1,400 JPY

A rewarding early summer treat to enjoy while gazing at the sea. The new 'Blueberry Rare Cheese Parfait' blends creamy rare cheese with sweet and tart blueberries. Every bite offers the fragrance of the fruit, with crunchy crumble providing a pleasant accent.