Event Overview Global Dining, Inc., which operates 46 restaurants in Japan and Los Angeles, has partnered with the prestigious Champagne Maison 'Le Brun de Neuville' from France to offer their 'Cote Brute' at its locations. On June 26, 2026 (Friday), its Daikanyama restaurant, Tableaux, will host a one-night-only special Champagne dinner featuring four types of Champagne, including 'Cote Brute' and the cellared 'Blanc de Blancs 2008 Magnum'.
The event will start with a Champagne seminar led by a sommelier, followed by a comparative tasting of the four Champagnes paired with a special course meal.
- Date: June 26, 2026 (Fri), 19:00–21:30 (Doors open at 18:30) - Venue: Tableaux (Daikanyama) - Price: 12,000 yen (tax and service charge included) - Capacity: 60 guests (advance reservation required) - Special Website: https://beechiown.my.canva.site/globaldining-wineseries2026
About Le Brun de Neuville Established in 1963, the Maison is globally acclaimed as a producer of 'Blanc de Blancs', utilizing the chalky terroir of the Côte de Sézanne.
Instructor: Yasuhiro Shibuya Wine Advisor for Global Dining and Representative of Grand Cru Wine Company, Inc., overseeing wine selection and staff education. He notes, 'Le Brun de Neuville is a rare Champagne served at top restaurants like the world's best, Disfrutar.'
Future Plans: Global Dining Special Wine Series 2026 From June to November, a series of six special events will be held at Tableaux in Daikanyama and Stellato in Shirokanedai, featuring collaborations with top wineries from around the world.
FACT BOX
- Source: PR TIMES
- Category: Event
- Products / services: Cote Brute