GOSSO Co., Ltd. announced that its restaurants—'Omiya Garden Farm Omiya,' 'Niku Bal GABURICO Omiya,' 'Nagoya Terrace Meieki,' and 'Bistro Bambina Meieki'—will offer the 'Unaju Cheese Chicago Pizza' as a limited-time menu item from June 1 (Mon) to August 31 (Mon), 2026.

Merging the concept of 'Unaju' (eel over rice) and 'Chicago Pizza,' this dish features rice seasoned with eel sauce and rich cheese encased in square pizza dough.

Product Overview 'Unaju Cheese Chicago Pizza' Whole: 4,378 yen (tax included) / Half: 3,278 yen (tax included) Sales period: June 1, 2026 (Mon) to August 31, 2026 (Mon)

Additionally, CRAFT CHEESE MARKET Shibuya store will relaunch its 'Ultimate Japanese-style Omurice' starting June 1.

FACT BOX

  • Source: PR TIMES
  • Category: New Product