What is the sales period for the summer limited menu at Kamaboko-no-Sato?

The service period is from June 1, 2026 (Monday) to August 31, 2026 (Monday). However, some menu items (such as ajisai anmitsu) are available only until June 30, 2026 (Tuesday).

Where can I purchase 'Kudakudaka Homemade Tofu'?

It is sold at 'Agekama-ya Suzuten' inside 'Suzunari Ichiba'.

What are the characteristics of the water used in the shaved ice?

It uses Hakone's famous water, 'Hakone Hyakunen Water'. The ice is deliberately shaved coarsely to enjoy a crunchy texture and the deliciousness of the water.

Where is 'Duck and Summer Vegetable Cold Pasta' served?

It is served at the lunch buffet in the buffet restaurant 'Erena Goso'.

What facilities are available at Kamaboko-no-Sato?

Kamaboko-no-Sato is an outing spot equipped with Suzunari Ichiba, Kamaboko Museum, and multiple dining establishments.

Suzuhiro Kamaboko no Sato Launches 'Cooling Menu' for Summer Starting June 1st

Published May 23, 2026 1:08 AM ・ Updated Jun 14, 2026 7:32 AM ・ 3 min read ・ Source: PR TIMES

Suzuhiro Kamaboko Co., Ltd. will offer limited-time summer menus at 'Kamaboko no Sato' from June 1 to August 31, 2026, featuring refreshing items such as homemade tofu and special shaved ice.

Suzuhiro Kamaboko no Sato Summer Limited Menu

Suzuhiro Kamaboko Co., Ltd. (Odawara City, Kanagawa; President: Tomohiro Suzuki) will launch a summer-exclusive menu at its tourist facility, 'Kamaboko no Sato,' on June 1, 2026.

'Kamaboko no Sato' is a tourist destination designed for visitors to stay cool and comfortable during the hot summer. Various restaurants within the facility are now offering refreshing items including homemade tofu, shaved ice, anmitsu, and jellies.

### 'Homemade Tofu with Plenty of Ingredients' - Suzuten Made with soy milk from 'Junian' in Yugawara, this rich tofu is served with kamaboko (fish cake), seasonal vegetables, and a delicate white soy sauce dashi jelly. - Period: June 1 – August 31, 2026 - Price: 600 JPY (incl. tax)

### 'Hakone Hyakunen Sui Shaved Ice' - Shiokaze Cafe Three varieties of shaved ice made with the famous local water 'Hakone Hyakunen Sui'. - Tanzawa Oyama Tea: 900 JPY (incl. tax) - Hakone Foothill Black Tea & Lemon: 900 JPY (incl. tax) - Berry Mix: 900 JPY (incl. tax) - Period: June 1 – August 31, 2026

### 'Cream Anmitsu' and 'Ajisai (Hydrangea) Anmitsu' - Meisui Kanmi Saza Uses homemade agar made from 100% Izu-sourced tengusa seaweed. - Cream Anmitsu: 1,078 JPY (incl. tax) - Ajisai Anmitsu (June only): 1,320 JPY (incl. tax)

### '107's Crushed Coffee Jelly' - CAFE 107 Crushed coffee jelly made from an original house blend. - Period: June 1 – August 31, 2026 - Price: 800 JPY (incl. tax)

### 'Cold Pasta with Duck and Summer Vegetables' - Erenna Gosso A limited-time menu for the lunch buffet, featuring smoked duck and kamaboko. - Period: June 1 – August 31, 2026

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Source: PR TIMES
Category: New Product

Suzuhiro Kamaboko no Sato Launches 'Cooling Menu' for Summer Starting June 1st

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Suzuhiro Kamaboko no Sato Summer Limited Menu

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