"La Suite Champagne Terrace" at Hotel La Suite Kobe Harborland: Enjoy an Elegant Moment with Champagne on the Terrace from Spring to Early Summer, Starting April 16th.

Hotel La Suite Kobe Harborland (General Manager: Kazushi Hiyama, Location: Chuo-ku, Kobe City) will hold "La Suite Champagne Terrace" for a limited time from April 16 to June 18, 2026.

This event allows you to enjoy an elegant time on the open terrace, where a pleasant early summer breeze blows, while savoring colorful dishes along with a glass of champagne. For the glass champagne, we offer "Pommery Brut Royal," the signature product of Pommery, a renowned French champagne house loved worldwide, allowing you to fully appreciate its vivid and delicate taste.

The dishes are a well-balanced lineup designed to pair with champagne. We offer mixed nuts, assorted appetizers, a colorful salad, and "Bouillabaisse," a cocotte dish packed with the umami of seafood. In addition to the set that includes one glass of champagne, we also offer a 90-minute free drink plan with a rich selection of beers, wines, cocktails, non-alcoholic cocktails, and soft drinks. Please enjoy a luxurious time, from the sunlit afternoon to dusk and the transition to the night view, along with the unique location of the port city of Kobe.