Oyodo Kahan Miyachiku, operated by Miyachiku Co., Ltd., is holding a special limited-time fair to celebrate its 20th anniversary. During this fair, we will provide a 50% increase in meat portions for our popular lunch menu as a token of gratitude to our customers. The event runs from June 8 to June 30, 2026. We will upgrade the standard lunch menu from '50g loin/50g thigh' to '100g loin/50g thigh' for 5,800 yen (tax included).

FACT BOX

  • Source: PR TIMES
  • Category: press_release