Hotel Nikko Osaka, located in Shinsaibashi, Osaka, will host the 'COOL-ru Cold Noodle Festival' at its Chinese restaurant 'Tohlee' (3rd floor) from June 1 to August 31, 2026, exclusively during lunchtime. The festival will feature five varieties of cold noodles.
'COOL-ru Cold Noodle Festival' This fair will feature five unique cold noodle dishes, including the popular 'Tohlee Cold Noodle,' which is served every summer. Guests can enjoy menus meticulously crafted for taste and presentation.
Event Overview: - Dates: June 1, 2026 (Mon) to August 31, 2026 (Mon) - Hours: Lunchtime 11:30 - 14:30 - Venue: Hotel Nikko Osaka, Chinese Restaurant 'Tohlee' (3rd Floor)
Menus and Prices: Sauce options include soy-based sesame, sesame, and tantan noodle sauce (excluding the dry tantan noodle). - Tohlee Cold Noodle: 3,600 yen (tiger prawn, steamed chicken, jellyfish, cucumber) - Dry Tantan Cold Noodle: 3,600 yen - Snow Crab Cold Noodle: 4,400 yen - Tiger Prawn Cold Noodle: 4,600 yen - Premium Cold Noodle: 4,900 yen (Ezo abalone, roast beef, tiger prawn, snow crab, jellyfish, etc.)
Reservations and Inquiries: Restaurant General Information 06-6244-1140
FACT BOX
- Source: PR TIMES
- Category: Event