The Kahala Hotel & Resort Yokohama Launches Summer-Limited 'Macadamia Nut Chocolate Mango'

A Yokohama-Exclusive Flavor Perfect for Summer Gifts

The Kahala Hotel & Resort Yokohama, known for its brand concept of 'Timeless Luxury,' will begin sales of the limited-edition 'Macadamia Nut Chocolate Mango' at THE KAHALA Collection starting June 6, 2026.

The Macadamia Nut Chocolate from THE KAHALA Collection is a signature item long cherished at The Kahala Hotel & Resort in Honolulu, Hawaii. It features perfectly roasted macadamia nuts coated in chocolate, putting the nuts center stage.

This summer's limited flavor, 'Mango,' features a Yokohama-original recipe. By mixing finely chopped dried mango into the white chocolate coating, the confection highlights a subtle textural accent and a rich aroma that unfolds with every bite. This limited-edition flavor is a perfect summer gift that invites a tropical mood.

### Overview

- **Location**: THE KAHALA Collection (1st floor, The Kahala Hotel & Resort Yokohama) - **Period**: From June 6, 2026 (Limited quantity, ends upon availability) - **Hours**: 9:00 AM – 8:00 PM - **Price**: Single item 3,000 yen (tax included) / 4-flavor assortment 6,900 yen (tax included) - **Inquiries**: 045-522-0055 (THE KAHALA Collection, 10:00 AM – 6:00 PM)

### About The Kahala Hotel & Resort Yokohama

Opened in September 2020 in Minatomirai, Yokohama, as the first global expansion of the prestigious Hawaiian hotel brand beloved by dignitaries worldwide, The Kahala Hotel & Resort Yokohama offers premium facilities, including spacious guest rooms starting at 47㎡, diverse restaurants, a bar, banquet facilities, and a luxury spa.