Washoku Men Dokoro Sagami Holds Summer Thanksgiving Event from Friday, July 17 to Thursday, July 23

Sagami Restaurants Co., Ltd. (Headquarters: 2-118 Yatsurugi, Moriyama-ku, Nagoya City; President and Representative Director: Toshiharu Washizu), which operates Washoku Men Dokoro Sagami, will hold the "Washoku Men Dokoro Sagami Summer Thanksgiving" starting Friday, July 17, 2026.

This campaign is held with gratitude to our customers who use our services daily, offering popular menu items at special Thanksgiving prices and presenting valuable discount coupons to customers who dine in or order takeout.

◇ Summer Thanksgiving Details

1 "10% OFF Dining Discount Coupon" for all visitors

Starting Friday, July 17, we will present a "10% OFF Dining Discount Coupon" to all customers who visit our stores.

* Offer valid while supplies last.

2 Popular Menu Items at Thanksgiving Prices (All prices include tax)

- Draft Beer (Medium Mug)

Regular Price: 690 yen → Thanksgiving Price: 490 yen

* A discount of 200 yen. Available at the same price per glass, any number of times.

- Sagami's Specialty Tebasaki (Chicken Wings) [Sauce/Salt]

Regular Price: 100 yen per wing → Thanksgiving Price: 100 yen per wing

* Regular price is calculated based on the "Specialty Tebasaki 5 pieces for 710 yen.

3 "Summer Thanksgiving Menu" Available in Each Area

We offer Thanksgiving menus tailored to regional characteristics at special Thanksgiving prices for each area.

◇ Thanksgiving Price Menu - Area-Specific Offerings (All prices include tax)

◆ Eastern Area ◆ Saitama, Tokyo, Kanagawa, Chiba Prefectures

Large Shrimp Tempura Zaru Soba [Two Tiers] (Photo)

Regular Price: 1,720 yen → Thanksgiving Price: 1,620 yen

Large Shrimp Tempura Zaru Soba [Three Tiers]

Regular Price: 1,960 yen → Thanksgiving Price: 1,860 yen

"Sagami's Soba is Made in-Store." This exquisite dish combines our "Stone-Ground Soba," made with Hokkaido-produced buckwheat flour ground daily with a stone mill installed at the storefront and noodles freshly made in-house and boiled to order, with Sagami's signature large shrimp tempura. The aroma of freshly ground, freshly made, and freshly boiled soba is exceptional, making it a must-try.

Beef Tongue Set Meal [7 Slices] (Photo)

Thanksgiving Price: 2,150 yen

Beef Tongue Set Meal [5 Slices] Thanksgiving Price: 1,930 yen

Beef Tongue Set Meal [9 Slices] Thanksgiving Price: 2,370 yen

You can enjoy thick-cut beef tongue grilled on a hot ceramic plate. Savor the concentrated flavor of freshly grilled beef tongue with its fragrant aroma. The accompanying miso soup uses "Sendai Miso," offering a rich umami and clean taste.

Marinated Tuna Donburi and Noodles (Photo)

Regular Price: 1,750 yen → Thanksgiving Price: 1,670 yen

Marinated Tuna Donburi and Noodles with a side of Chawanmushi

Regular Price: 1,970 yen → Thanksgiving Price: 1,890 yen

Generously topped with marinated tuna, finished in Sagami's special tamari soy sauce with a rich dashi broth, using tuna sliced in-house. The rich flavor of the egg yolk creates an exquisite taste. It pairs perfectly with our smooth-textured soba. Please enjoy it together.

◆ Shizuoka Area ◆ Stores in Shizuoka Prefecture

Large Shrimp Tempura Zaru Soba [Two Tiers] (Photo)

Thanksgiving Price: 1,620 yen (tax included)

Large Shrimp Tempura Zaru Soba [Three Tiers]

Thanksgiving Price: 1,860 yen (tax included)

"Sagami's Soba is Made in-Store." This exquisite dish combines our "Stone-Ground Soba," made with Hokkaido-produced buckwheat flour ground daily with a stone mill installed at the storefront and noodles freshly made in-house and boiled to order, with Sagami's signature large shrimp tempura. The aroma of freshly ground, freshly made, and freshly boiled soba is exceptional, making it a must-try.

Sushi and Tempura Zaru Soba Kaiseki [5 pieces]

Regular Price: 1,990 yen → Thanksgiving Price: 1,890 yen

This set includes noodles, tempura, sushi, chawanmushi, and a small side dish, allowing you to fully enjoy "Sagami's Commitment."

Beef Tongue Set Meal [7 Slices] (Photo)

Thanksgiving Price: 2,150 yen

Beef Tongue Set Meal [5 Slices] Thanksgiving Price: 1,930 yen

Beef Tongue Set Meal [9 Slices] Thanksgiving Price: 2,370 yen

You can enjoy thick-cut beef tongue grilled on a hot ceramic plate. Savor the concentrated flavor of freshly grilled beef tongue with its fragrant aroma. The accompanying miso soup uses "Sendai Miso," offering a rich umami and clean taste.

◆ Central Area, Gunma Prefecture ◆ Stores in Aichi, Gifu, Mie, Nagano, and Gunma Prefectures

Large Shrimp Tempura Zaru Soba Take [Two Tiers] (Photo)

Regular Price: 1,720 yen → Thanksgiving Price: 1,590 yen

Large Shrimp Tempura Zaru Soba Take [Three Tiers]

Regular Price: 1,960 yen → Thanksgiving Price: 1,830 yen

"Sagami's Soba is Made in-Store." This exquisite dish combines our "Stone-Ground Soba," made with Hokkaido-produced buckwheat flour ground daily with a stone mill installed at the storefront and noodles freshly made in-house and boiled to order, with Sagami's signature large shrimp tempura. The aroma of freshly ground, freshly made, and freshly boiled soba is exceptional, making it a must-try.

Beef Tongue Set Meal [7 Slices] (Photo)

Thanksgiving Price: 2,150 yen

Beef Tongue Set Meal [5 Slices] Thanksgiving Price: 1,930 yen

Beef Tongue Set Meal [9 Slices] Thanksgiving Price: 2,370 yen

You can enjoy thick-cut beef tongue grilled on a hot ceramic plate. Savor the concentrated flavor of freshly grilled beef tongue with its fragrant aroma. The accompanying miso soup uses "Sendai Miso," offering a rich umami and clean taste.

Large Shrimp Tempura Fuwatama Donburi and Noodles (Photo)

Regular Price: 1,930 yen → Thanksgiving Price: 1,830 yen

Large Shrimp Tempura Fuwatama Donburi and Noodles with a side of Chawanmushi

Regular Price: 2,150 yen → Thanksgiving Price: 2,050 yen

This signature Sagami donburi features two of our specialty large shrimp tempura, finished with fluffy eggs with a fragrant sesame oil aroma. The accent of nori seaweed enhances the flavor even further.

◆ Western Area ◆ Stores in Shiga, Kyoto, Nara, Osaka, Wakayama, Hyogo, Ishikawa, Toyama, and Fukui Prefectures

Sushi and Tempura Zaru Soba Kaiseki [5 pieces]

Regular Price: 1,990 yen → Thanksgiving Price: 1,890 yen

This set includes noodles, tempura, sushi, chawanmushi, and a small side dish, allowing you to fully enjoy "Sagami's Commitment."

Large Shrimp Tempura Zaru Soba Take [Two Tiers] (Photo)

Regular Price: 1,720 yen → Thanksgiving Price: 1,590 yen

Large Shrimp Tempura Zaru Soba Take [Three Tiers]

Regular Price: 1,960 yen → Thanksgiving Price: 1,830 yen

"Sagami's Soba is Made in-Store." This exquisite dish combines our "Stone-Ground Soba," made with Hokkaido-produced buckwheat flour ground daily with a stone mill installed at the storefront and noodles freshly made in-house and boiled to order, with Sagami's signature large shrimp tempura. The aroma of freshly ground, freshly made, and freshly boiled soba is exceptional, making it a must-try.

Marinated Tuna Donburi and Noodles (Photo)

Regular Price: 1,750 yen → Thanksgiving Price: 1,670 yen

Marinated Tuna Donburi and Noodles with a side of Chawanmushi

Regular Price: 1,970 yen → Thanksgiving Price: 1,890 yen

Generously topped with marinated tuna, finished in Sagami's special tamari soy sauce with a rich dashi broth, using tuna sliced in-house. The rich flavor of the egg yolk creates an exquisite taste. It pairs perfectly with our smooth-textured soba. Please enjoy it together.

◇ Campaign Details Page

For more information, please visit the following HP.

https://www.sagami.co.jp/2026_natsu-kan/

【About Washoku Men Dokoro Sagami】

We operate 167 stores mainly in the Tokai region, as well as in Kanto, Kansai, and Hokuriku. We are committed to the "3 Freshness" - freshly ground, freshly made, and freshly boiled - and have stone mills installed in all stores to grind buckwheat flour daily.

We offer a wide range of menus, including "noodle dishes" such as soba and udon, "Nagoya Meshi" such as miso nikomi and tebasaki, and "Washoku" utilizing seasonal ingredients.

Takeout-only noodles, udon, kishimen, and sarashina soba (using overseas buckwheat flour) are manufactured at our factory.

Homepage: https://www.sagami.co.jp/

Facebook: https://www.facebook.com/sagamiholdings/

X (formerly Twitter): https://twitter.com/sgm_restaurants

Instagram: https://www.instagram.com/sgm_restaurants/

Sagami App: https://misesystem.com/store/?u=NA2200719

【Inquiries Regarding Content】

Sagami Restaurants Co., Ltd. Value Creation Support Department, Planning & Sales Promotion Team

Contact: Asahi TEL: 052-737-6000

E-mail: [email protected]

~Deliciousness that Warms the Heart~ Today too, "Delicious 'Ne'" is overflowing at Sagami.