弥栄の酒 寿 News Releases

[Only the Rice Variety is Different] Same Brewery, Same Toji, Same Brewing Process. Comparing "Yamada Nishiki" Sake Rice and "Niko Maru" Table Rice. A 161-Year-Old Brewery Proposes a New Way to Enjoy Japanese Sake.

A Gift of "Yasaka no Sake Kotobuki" in a Wooden Box Yasaka Brewery Co., Ltd. (Aichi Prefecture, Ais… · 2026-07-01

[Are Sake Rice Varieties the Only Raw Ingredient for Sake?] Introducing 'Iyasa no Sake Kotobuki,' a Junmai Daiginjo Made from 40% Polished Table Rice 'Nekomaru' - Aichi Watanabe Sake Brewery

Founded in 1865, Aichi Prefecture's Watanabe Sake Brewery has launched a limited-edition Junmai Daig… · 2026-03-27