The garden buffet restaurant 'Pine Terrace,' located within the flagship Phoenix Seagaia Ocean Tower at Phoenix Seagaia Resort, will host an 'Early Summer Eel Fair' from Monday, June 1, to Friday, July 31, 2026.

The buffet will feature a variety of Japanese and Western-style eel dishes, ranging from grilled eel (kabayaki and shirayaki) to eel-based pizza, tempura, and refreshing side dishes. Guests can also enjoy making their own custom 'mini-unadon' by topping rice with their favorite ingredients. We invite you to enjoy this stamina-boosting cuisine, perfect for the upcoming hot season.

Dinner Buffet 'Early Summer Eel Fair' Overview Period: June 1 (Mon) – July 31 (Fri), 2026 Location: Pine Terrace, 1F, Phoenix Seagaia Ocean Tower Hours: 17:00 – 22:00 (Last order 21:30) Price: Adults 6,500 JPY, Ages 4–12 3,250 JPY

A Variety of Unique Japanese and Western Eel Dishes The selection includes original arrangements such as 'Uzaku' (eel with vinegar-marinated mozuku seaweed) and a pizza collaboration featuring eel kabayaki and scrambled eggs.

Enjoy Your Own 'Mini-Unadon' The hand-rolled sushi corner offers over 10 varieties of ingredients including eel kabayaki. Create your original 'mini-unadon' by adding eel, shredded omelet, and other toppings to rice.

Recommended Accommodation Plan [Dinner & Breakfast Included] Miyazaki Mango Accommodation Plan During the eel fair, Pine Terrace is also hosting a 'Mango Fair,' offering rich sweetness and vibrant aromas of mango in a variety of dishes and desserts. This plan exclusively includes half a Miyazaki-grown mango. Period: June 1 (Mon) – July 31 (Fri), 2026

FACT BOX

  • Source: PR TIMES
  • Category: Event