株式会社木曽路 will celebrate its 60th anniversary in 2026. As a first step, the company will introduce the '3,900 Yen (Thank-you) Course' starting April 1, 2026. This special course includes shabu-shabu with domestic beef loin plus an additional slice of wagyu frost-marbled beef, offered at a special price of 3,900 yen (tax included 4,290 yen). The campaign aims to express gratitude to customers and fulfill the company's founding vision of making valuable cuisine more accessible to everyone.
FACT BOX
- Source: PR TIMES
- Category: campaign