Art Colours Afternoon Tea - Summer Edition

Park Hotel Tokyo is pleased to present the seasonal afternoon tea, 'Art Colours Afternoon Tea: A Small Gallery of Colors,' at its 25th-floor 'Art Colours Dining.'

This limited-time tea set features seasonal summer fruits such as melon and mango, highlighting their freshness and vibrant colors. Guests can spend a relaxing afternoon in an art-filled space, savoring sweets and savory dishes created with the craftsmanship of the hotel's pâtissier.

A new addition to the menu is the canelé, refined for the perfect crispy exterior and moist interior, paired with refreshing citron cream. The menu also includes a decadent tart featuring two types of melon—Andes and Quincy—offering a new harmony of flavors.

Event Overview Period: June 1 (Mon) – August 31 (Mon), 2026 Time: 12:00–13:30 (Last entry), 2-hour limit Price: 7,000 JPY (includes tax and service charge) Reservation: Required by 14:00, 2 days in advance Location: Park Hotel Tokyo, 25th Floor, 'Art Colours Dining'

Menu Tier 1: Verrine Mojito, Mango Roll Cake, Canelé Citron, Chocolate Banana Macaron Tier 2: Pineapple and Guava Mousse Cake, Melon and Green Tea Mini Tart, Raspberry and Passion Fruit Petit Choux Tier 3: Sea Bream Brandade, Chicken Breast and Cilantro Banh Mi, Radish Cake Separate Plate: Plain Scone, Coconut and Blueberry Scone, assorted creams and jams

The selection also includes 13 types of teas from the premium brand 'Art of Tea.'