A Steamed Bun from PX Mart Sells Out Immediately After Launch! Foodies Praise 'Chewy, Soft, and More Flavorful with Every Bite'

PX Mart offers a wide range of refrigerated and frozen foods that are convenient to heat, making them a popular choice for customers who prefer not to spend much time cooking. A netizen posted on Facebook that they visited multiple PX Mart stores just to buy one particular steamed bun. After the post went viral, many users commented, 'It's really chewy and fragrant—I like it too,' 'Highly recommended, I love this flavor,' 'There's even a version suitable for diabetics,' and 'The bun is soft, but the black sugar flavor could be stronger.'

In fact, this black sugar sourdough steamed bun has long been a bestseller at PX Mart. Many users have praised it, saying, 'It stays chewy even when cold—I like to sandwich it with egg or spread fermented tofu on it,' 'I only eat this brand’s black sugar buns,' 'It's delicious but often out of stock, and prices have risen sharply—so I stock up during sales,' 'I think it's great—I usually add cheese,' 'The dough has a nice aroma and good chew, with a subtle sweetness. Even when cold, the texture remains good—I steam one and bring it to school,' 'This sourdough bun is truly delicious, though sometimes hard to find,' 'I was thrilled to grab the last pack today,' 'Simple ingredients and very tasty,' 'I frequently buy this brand’s buns,' 'I cut the bun while it's still frozen, then steam it—the sourdough makes it really delicious,' 'Recommended for those who don’t have time to buy freshly baked buns. The black sugar flavor is strong, and the bun gets more flavorful the more you chew. Because it's made with sourdough, it's substantial—I don’t like buns that feel like eating air,' 'This brand’s buns are solid and delicious—I’ve tried both plain and black sugar versions, highly recommended,' 'I always check for clean labels, and this one even has a double clean label, so it feels safer to eat.'

Other buns were also recommended: 'I buy Want-Want Fresh Milk Buns—the kind labeled “no water added”—my kids say they’re delicious,' 'Want-Want taro or pumpkin multigrain buns—I’ve repurchased them many times,' 'For health-conscious eaters, I recommend Yuan Xiang Ren—very simple ingredients,' 'This morning I went to buy buns for my baby’s breakfast—after checking ingredients, only Ji Zhen’s fresh milk buns seemed suitable,' 'Liu Jia Tian Zhuang buns are good,' 'I’ve bought Liu Jia cheese buns three times—they’re tasty,' 'My two kids love Want-Want cheese rolls—they’re really good,' 'Want-Want taro nut buns and pumpkin nut buns are both delicious,' 'For sensitive stomachs, sourdough-fermented buns are better,' 'Try Fu Ji buns—pure sourdough made. When my stomach is upset, I eat their plain buns—they work better than Biao Fei Ming.'

Full discussion: 'I Love PX Mart – Honest Reviews 1,' 'I Love PX Mart – Honest Reviews 2,' 'I Love PX Mart – Honest Reviews 3'

Editor: Lin Li