World's Best Sommelier Andreas Larsson Visits Japan! Celebrating the Arrival of French Rising Star 'Maison Wessman' with Two Special Dinner Nights in Nishiazabu and Akasaka

株式会社beagle, a company dedicated to 'creating the future of food' (Headquarters: Shibuya, Tokyo; Representative Director: Maru Hanamitsu), will host a special makers' dinner to commemorate the Japan launch of Maison Wessman. The event will take place over two days, June 9 (Tue) and June 10 (Wed), 2026, at its two venues: modern Chinese restaurant 'Amber Trip' (Nishiazabu) and wine bar 'Arcadia' (Akasaka), featuring 2007 World's Best Sommelier Andreas Larsson.

This event is organized in collaboration with TY Creation, the official Japanese importer, to celebrate the retail launch of the emerging winery Maison Wessman. Andreas Larsson, the brand ambassador and world-renowned sommelier, will appear on two consecutive nights—Nishiazabu on June 9 and Akasaka on June 10—providing a supreme gastronomy experience with limited seating each day.

During the event, each restaurant will present a special menu tailored to rare cuvées from Maison Wessman, offering pairings with carefully selected ingredients such as caviar and summer truffles. Mr. Larsson will also provide personal insights into the history of the wines and the winemakers.