[Sinagro] New Products in the Popular Calzone Series: "Homemade Bacon and Corn with Tomato Cream Sauce" and "Homemade Genovese with Cream Cheese Finish" to be Released on April 1st

Yakuryo Kaihatsu Co., Ltd. (Headquarters: Yokohama City, Kanagawa Prefecture; Representative Director: Tsukasa Kono), which operates its own organic farms, permanent department store shops "Sinagro" and "Organic House," and the online shop "Biocle," will release two new products in its popular calzone series sold in department store basement food sections: "Homemade Bacon and Corn with Tomato Cream Sauce" and "Homemade Genovese with Cream Cheese Finish." These products will be sold at the company's stores as well as at the organic supermarket Bio c' Bon, making them available to more customers.

Sinagro develops products utilizing organic ingredients and homemade sauces, primarily in department store basement food sections. Their calzones feature a chewy dough made from organic wheat and natural yeast, handcrafted by artisans who carefully wrap carefully selected ingredients. All cheeses used are internationally organic certified, and vegetables are either organic JAS certified or grown without chemical synthetic pesticides or fertilizers during cultivation, meeting the company's strict ingredient standards. No food additives are used during manufacturing. The taste and volume are satisfying not only for women interested in health and beauty but also for men who want a hearty meal.

Homemade Bacon and Corn with Tomato Cream Sauce This calzone combines homemade bacon, sweet corn, onions, and homemade tomato cream sauce. It offers a classic combination of corn's sweetness and bacon's umami, appealing to a wide range of generations from children to seniors. Generously filled with ingredients, it's also characterized by its satisfying texture and volume.

・Price (tax included): 679 yen (628 yen before tax)

Homemade Genovese with Cream Cheese Finish This dish combines two types of sauces: homemade genovese paste and refreshing cream cheese sauce. Furthermore, the addition of homemade semi-dried tomatoes enhances the flavors of both basil and cream cheese, creating a rich and complex taste.