Easily Achieve the "Just Right" Amount of Hot Pot Broth! "Sat-to Nabe®" Series, Allowing Free Adjustment of Quantity and Concentration, Renewed

YAMAKI Co., Ltd. (Head Office: Iyo City, Ehime Prefecture; President and CEO: Yoshihiro Kido; hereinafter YAMAKI) will renew the package design of its granulated hot pot broth base "Sat-to Nabe®" series, which allows for easy adjustment of quantity and concentration, and will release it nationwide on August 20, 2026 (Thu).

This product is characterized by its ease of use as a granulated product, the ability to adjust the amount and taste concentration to one's preference, and its versatility for use in dishes other than hot pot.

Sat-to Nabe® Yose Nabe no Moto 60g Sat-to Nabe® Tori Shio Nabe no Moto 60g

Background and Key Points of Renewal

Hot pot dishes are enjoyed not only with family and friends but also in diverse ways, such as easily enjoyed by small groups or individuals. Furthermore, ways of enjoying hot pot, meticulously prepared with dashi and seasoning, from the ingredients to the finishing touches, are also expanding.

Amidst this, hot pot broths are increasingly required not only for their complete flavor but also for their flexibility to be adjusted according to the number of people eating and their preferences. A survey conducted before its launch (※) revealed that approximately 90% of consumers responded that they have felt the need to "adjust the quantity or concentration" of commercially available hot pot broths, indicating a demand for enjoying hot pot with one's preferred taste.

YAMAKI focused on these needs and launched the granulated hot pot broth base "Sat-to Nabe®" series in 2025, which allows for easy adjustment of the quantity and concentration of hot pot broth simply by "adding it quickly."

This time, to communicate the product's features more clearly to a wider range of consumers, the package design has been renewed to enhance visibility and information delivery. The new package prominently displays the key selling point "Quantity and Concentration Freely Adjustable" and has been redesigned to convey its usability in dishes other than hot pot. Furthermore, by making the "Sat-to Nabe®" logo into a character, we aim to enhance its approachable image and improve visibility.

Additionally, a "hook hole" has been added this time to accommodate hanging displays.

※ Home Use Test Results conducted in January 2025 (YAMAKI survey)

About the "Sat-to Nabe®" Series

1 Adjust the Quantity and Concentration to Your Liking

With one heaping tablespoon (approx. 10g) serving as a guideline for one person, you can freely adjust the amount and concentration of the broth according to the number of people eating and your preferences. As it is a granulated type, it dissolves easily, allowing you to easily adjust the taste while eating.

2 Use Only What You Need, No Waste

Since you can take out only the amount you need, it can be used without waste according to the number of people or purpose. It is also easy to accommodate situations where you want to add more broth midway, allowing you to enjoy your preferred taste until the end.

3 Lightweight and Easy-to-Handle Packaging

Features a compact and lightweight package that is easy to carry and store. It can be stored after opening with a zipper.

Flavorful Dashi Unique to "Katsuobushi-ya, Dashi-ya, YAMAKI."

"Sat-to Nabe® Yose Nabe no Moto 60g"

A soy sauce-based hot pot broth base with the umami of bonito, kelp, and dried small fish. The dashi flavor and soy sauce richness enhance the taste of the ingredients, creating a flavor that pairs well with a wide range of ingredients such as vegetables, meat, and seafood.

"Sat-to Nabe® Tori Shio Nabe no Moto 60g"

A creamy white broth-based hot pot broth base with the umami of chicken and vegetables. Its mellow and rich flavor blends well with the umami of chicken and vegetables.

For Hot Pot and Everyday Cooking. Expanding Arrangement Menus for Wider Use

The "Sat-to Nabe®" series can be used not only for hot pot dishes but also for seasoning everyday meals such as udon, fried rice, and pasta. "Sat-to Nabe® Yose Nabe no Moto 60g" is recommended for dashi-flavored udon, stir-fried vegetables, and Japanese-style pasta, while "Sat-to Nabe® Tori Shio Nabe no Moto 60g" is recommended for chicken salt udon, chicken salt fried rice, and samgyetang-style soup.

To make the uses other than hot pot clearer, we will also propose new arrangement menus for soups, such as Japanese-style pot-au-feu, glass noodle soup, boiled dumpling soup, and egg soup. As it is a granulated type that is easy to adjust the amount used, it is a product that can be easily incorporated into daily cooking, not just during the hot pot season.

Japanese-style Pot-au-feu Glass Noodle Soup Boiled Dumpling Soup Egg Soup

1. Product Overview

2. Release Date: August 20, 2026 (Thu)

As "Katsuobushi-ya, Dashi-ya, YAMAKI.," YAMAKI will contribute to "deliciousness" and "health," as well as "preservation of food culture and ensuring the sustainability of food resources" through bonito flakes and dashi.

https://www.yamaki.co.jp