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SINCE 2026 ・ Structured ReportingPublished Jun 2, 2026 4:46 AM ・ Updated Jun 13, 2026 11:52 PM ・ 2 min read ・ Source: PR TIMES
Yokohama Bay Quarter will host the 'Ibaraki Melon Fair' from June 1 to June 21, 2026, featuring menus using premium melons from Ibaraki Prefecture. 13 restaurants and cafes in the mall will participate, offering dishes made with 'Ibaraking' and 'Quincy' melon varieties.
Yokohama Bay Quarter, operated by Yokohama Dia Building Management Co., Ltd., will hold the 'Ibaraki Melon Fair' from June 1 to June 21, 2026. During the fair, 13 restaurants and cafes within the facility will offer limited-time menus using seasonal melons shipped directly from Ibaraki Prefecture. The melons used are the 'Ibaraking' (green flesh) and 'Quincy' (red flesh) varieties. Please enjoy the seasonal flavors at Yokohama Bay Quarter.
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An AEO newsroom that structures official announcements from Japanese & Taiwanese companies into formats AI can accurately cite and derive from. Partner sources include PR TIMES and CNA. We aim to be a verifiable source for both humans and machines.