Nakau Co., Ltd. (President and CEO: Hiroaki Ikematsu, Headquarters: Minato-ku, Tokyo), which operates donburi and Kyoto-style udon restaurants under the name "Nakau," will begin selling the "Zuke Uma Salmon Don" from 11:00 AM on Wednesday, May 13.
The "Zuke Uma Salmon Don" is a luxurious dish featuring salmon marinated in Nakau's special sauce. It uses Atlantic salmon, characterized by its high-quality fat and tender texture. You can enjoy its vibrant color and melt-in-your-mouth texture. The special marinade, a blend of two types of soy sauce with bonito and kelp dashi, offers a rich flavor with depth, enhancing the elegant sweetness of the salmon. Savor the rich umami that spreads with every bite and the mellow aftertaste.
Simultaneously, Nakau will also launch the "Shiodare Onion Salmon Don," which combines plenty of sliced onions with Nakau's special sesame oil-infused salt sauce, and the "Salmon Yukke Don," which offers an addictive spicy kick from a yukke-style spicy sauce infused with garlic and the richness of Nakau's "Kodawari Tamago" (special eggs). You can enjoy a variety of delicious options to suit your mood and preference.
We invite you to try the "Zuke Uma Salmon Don" at a Nakau store near you or at home on this occasion.
Product Name Small Rice Portion Regular Portion Large Rice Portion
Zuke Uma Salmon Don 900 yen 920 yen 1,020 yen
Shiodare Onion Salmon Don 1,030 yen 1,050 yen 1,150 yen
Salmon Yukke Don 1,030 yen 1,050 yen 1,150 yen
* All prices include tax. * Takeout is available. * Prices may vary at some stores. * Scheduled to be sold at 446 stores (as of May 7).
FACT BOX
- Source: PR TIMES
- Category: New Product