Armani / Caffè Omotesando has announced the latest installment of its popular monthly parfait series. For June, the café will feature a seasonal creation that blends juicy pineapple and kiwi with the refreshing aroma of shiso (perilla), tailored for the early summer season.

The top layer consists of fresh pineapple and kiwi, paired with a sorbet infused with shiso and kiwi scents, alongside a refreshing salted pineapple sorbet. The dish is garnished with a sun-shaped tuile and shiso flowers (hanaho shiso). This combination adds a subtle saltiness to the fruit’s acidity, creating a fresh palate.

Subsequent layers introduce a variety of textures and flavors, including light lemon crumble, aromatic shiso gel, and fruit-forward pineapple jelly. As the dessert progresses, diners will find diced fresh pineapple, smooth almond pudding, and kiwi sauce, blending tropical notes with a creamy finish.

Product Details: - Name: June Limited "Pineapple, Kiwi, and Shiso Parfait" - Sales Period: June 1 (Mon) – June 30 (Tue), 2026 - Price: 3,200 JPY (Including tax, 10% service charge excluded)

Location Information: Armani / Caffè Omotesando Address: 1F Oak Omotesando, 3-6-1 Kita-Aoyama, Minato-ku, Tokyo Hours: 11:00-20:00 (L.O. 19:00)

FACT BOX

  • Source: PR TIMES
  • Category: 高級飲食・ライフスタイル