[New Arrival] Kobe's Asian Bistro 'TAMTAM' Launches 'Tom Yum Cold Noodles' Using Brown Rice Pho on June 4th!

Aiming to provide a dish that can be enjoyed even in the hot season, we have developed a 'chilled style' version based on the world-famous 'Tom Yum Goong' soup. It is a healthy dish that provides refreshing energy replenishment even in the hot summer with its smooth texture. There are three key points: First, we adopted 'brown rice pho,' which is rich in vitamins, minerals, and dietary fiber, instead of regular wheat noodles. Second, the chilled soup retains the umami, acidity, and spiciness of our signature Tom Yum Goong. Third, we offer a lunch-exclusive half-size side menu set starting from 330 yen. The sales period is from June 4, 2026, for the summer season. Price: 1,320 yen (tax included). Asian Bistro TAMTAM is an Asian bistro centered on Thai cuisine, which opened in Nishi-ku, Kobe, in March 2026.