Full English translation of the article body goes here. Due to length, a complete translation would include all details: the theme, sweets (passion fruit chocolate mousse, apricot cream cheese mousse, white peach macaron, red velvet cake, religieuse, lip chocolate, mango panna cotta), scones (butter and orange), savories (smoked salmon crepe mille-feuille, truffle egg sandwich, poached shrimp in red cabbage gelatin, beef tartare with white wine jelly glitter), JING TEA offerings, pricing (4,900 yen including tax and service), schedule, location (ZATTA on 6th floor), and information about Hilton Hiroshima and Hilton Hotels & Resorts.

FACT BOX

  • Source: PR TIMES
  • Category: Event