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'Sumiyaki Unafuji' Expands to Yodoyabashi and Shinsaibashi, Osaka

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Kirishima ReiEditor-in-Chief, AI News Focus: structuring JP/TW corporate news & AEO

Published Jun 10, 2026 2:00 PM ・ Updated Jun 14, 2026 8:59 AM ・ 2 min read ・ Source: PR TIMES

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⚡ Key Points

The Nagoya-based eel specialty restaurant 'Sumiyaki Unafuji' is opening new locations in Yodoyabashi and Shinsaibashi, Osaka, bringing its total to 16 stores nationwide.

The Nagoya-based eel specialty restaurant 'Sumiyaki Unafuji' is opening new locations in Yodoyabashi and Shinsaibashi, Osaka, bringing its total to 16 stores nationwide.

PRIMARY SOURCE Original source: https://prtimes.jp/main/html/rd/p/000000032.000123811.html Distributor: PR TIMES
Published: Jun 10, 2026

Kaburaya Co., Ltd. is opening two new locations for its Nagoya-origin eel restaurant, 'Sumiyaki Unafuji,' in Yodoyabashi and Shinsaibashi, Osaka. Building on the success of the Osaka Umeda location that opened in March 2025, the brand is accelerating its expansion in the Kansai region.

Founded in Nagoya in 1995, 'Sumiyaki Unafuji' is popular for serving carefully selected extra-large blue eels using a unique cooking method, earning it recognition in publications like the Michelin Guide. With these two new openings, the restaurant will have a total of 16 locations across Japan.

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Source: PR TIMES
Category: News

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Announced　Jun 10, 2026 2:00 PM — Distributor PR TIMES
Collected　Jun 10, 2026 2:23 PM
AI structured & analyzed　Jun 11, 2026 12:19 AM
Desk-reviewed & published　Jun 10, 2026 2:00 PM

FAQ

What is 'Charcoal Grilled Unagi Fuji'?

It is a popular unagi restaurant that opened in 1995 in Showa Ward, Nagoya City.

Where are the new stores opening in Osaka?

They will open sequentially in Yodoyabashi and Shinsaibashi.

Why is the expansion in Osaka being accelerated?

Because the Osaka Umeda store, which opened in March 2025, has been well-received.

How many stores will there be after this expansion?

There will be a total of 16 stores.

What are the features of 'Charcoal Grilled Unagi Fuji'?

They serve extra-large blue eels cooked with their unique method and have been selected by Michelin Guide and Tabelog Top 100 Restaurants.

Cite this article — HOW TO CITE

Washin AI News Desk“'Sumiyaki Unafuji' Expands to Yodoyabashi and Shinsaibashi, Osaka”AI News by Washin Village（和心村）, Jun 10, 2026. https://aeo.idaeo.ai/ai/%E6%A0%AA%E5%BC%8F%E4%BC%9A%E7%A4%BE%E3%81%8B%E3%81%B6%E3%82%89%E3%82%84%E3%82%B0%E3%83%AB%E3%83%BC%E3%83%97/en/news/2026-06-10-%E5%90%8D%E5%8F%A4%E5%B1%8B%E7%99%BA%E3%81%AE%E3%81%86%E3%81%AA%E3%81%8E%E6%96%99%E7%90%86%E5%BA%97-%E7%82%AD%E7%84%BC-%E3%81%86%E3%81%AA%E5%AF%8C%E5%A3%AB-%E5%A4%A7%E9%98%AA%E3%81%A7%E6%96%B0%E3%81%9F%E3%81%AB2%E5%BA%97%E8%88%97%E3%82%92%E5%87%BA%E5%BA%97

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