Expo Sales Leader 'PACKN-TO' Opens Permanent Store in Kujo, Osaka

Osaka Musen Denki Co., Ltd. will grand open its permanent store for 'PACKN-TO,' a culinary brand themed around 'The Salt-Maker's Rice Balls,' in Kujo, Nishi-ku, Osaka, on Saturday, May 30, 2026.

Previously, PACKN-TO operated as a pop-up at various events, most notably within the 'Future Food and Culture Zone' at the Osaka Health Care Pavilion during the Osaka-Kansai Expo. There, it achieved top sales status with over 350,000 total orders and more than 50,000 'Ultimate Salt Rice Balls' sold.

Commitment to Ultimate Ingredients The foundation of PACKN-TO is the sun-dried salt produced by Tano-ya Shiojiro in Tano Town, Kochi Prefecture. Created using only sun and wind without any heat or electricity, this rare salt is often called 'mythical' due to its limited production. Each batch is designed with specific crystal sizes and mineral balances to enhance the depth of flavor beyond simple saltiness.

The 'Ultimate Salt Rice Balls' use this custom-made salt combined with premium soft water ('Onsen-sui 99') and concentrated seawater from the Tano coast. They are cooked using the top-tier 'Hon-sumigama Tsumugi' rice cooker to maximize the natural sweetness and texture of the rice.

Menu and Store Overview The permanent store will feature a range of salt-focused items: - Ultimate Salt Rice Balls - Salt Lemon Sour / Soda - Salt Soft Serve Ice Cream - Limited edition Tano-ya Shiojiro salt

On the opening day, May 30, master salt-maker Tano-ya Shiojiro himself is scheduled to visit. An opening campaign will offer 'Shiojiro x Honami Ocean Bath Powder' to the first customers who spend over 1,000 yen (tax included).