Hotel Granvia Osaka Hosts 15-Day 'HOTEL de Beer Hall 2026' This Summer

This summer, Hotel Granvia Osaka, directly connected to Osaka Station, will host the 'Station-top HOTEL de Beer Hall 2026 ~Beer x Meat~' for 15 days from July 23 to September 17, 2026, at the 19th-floor Sky Dining 'ABU'. The event offers a cool, comfortable retreat from the intense summer heat. Guests can enjoy an all-you-can-drink selection of approximately 50 beverages, including draft beer, craft beer, wine, cocktails, and soft drinks. The food menu features hearty warm meat dishes such as 'Kyoto Pork Spareribs' and 'Flank Steak', alongside refreshing cold options like 'Marinated Duck Pastrami and Grilled Eggplant' and the summer staple 'Chilled Ramen' (Hiyashi Chuka). Additionally, freshly baked crepes are available for dessert or savory pairings. The event is priced at 7,500 yen for adults, 3,800 yen for elementary students, and 950 yen for young children (tax and service charge included). Opening hours are 17:30 to 21:00 (120-minute limit). It provides the perfect setting for after-work gatherings. Reservations can be made via the hotel's official website.