Toridoll's Origin, Authentic Charcoal-Grilled Yakitori Specialty Store 'Yakitori-ya Toridoll' Pre-empts Summer! 'Eel Fair' Featuring Stamina-Boosting Charcoal-Grilled Dishes Starts June 5th (Fri) for a Limited Time!

Yakitori-ya Toridoll, operated by Toridoll Japan, a subsidiary of Toridoll Holdings Corporation, which provides food-based emotional experiences, will hold an 'Eel Fair' for a limited time starting Friday, June 5, 2026. Yakitori-ya Toridoll is a family-style dining restaurant offering authentic chicken dishes, including charcoal-grilled yakitori prepared by artisans right in front of customers, as well as fried chicken and chicken kamameshi. This summer, the 'Eel Fair' will be held earlier than usual. In this fair, we have prepared a menu where you can fully enjoy the powerful umami of eel through Yakitori-ya Toridoll's authentic charcoal grilling and our secret sauce used since our founding. The fair will run from June 5 to September 6, 2026, at all stores nationwide. The 'Charcoal-Grilled Eel Skewer' (490 yen) is double-dipped in our secret sauce and grilled to be fragrant on the outside and plump on the inside. The 'Hearty Charcoal-Grilled Eel Clay Pot Rice' (1,790 yen) features eel grilled over charcoal and steamed with rice cooked in a clay pot, concentrating the umami. We also offer 'Dashi-scented Eel Omelet' (850 yen). Our classic charcoal-grilled yakitori, juicy shumai, and chicken kamameshi are also available.