Taiwanese Specialties Galore!

The local flavors loved in Taiwan have arrived at Hankyu Bakery. From authentic savory breads infused with spices to popular Taiwanese sweets, customers can enjoy the unique sweet-and-salty combinations and innovative textures. Don't miss this opportunity to try these special, limited-time offerings.

### Featured Menu

- **Taiwanese Bolo Melon Pan**: A popular melon pan known for its sweet and salty flavor. The crunchy cookie dough melts together with a perfect balance of saltiness and sweetness. - Price: ¥195 (Takeout) / ¥198 (Eat-in)

- **Luosong Pan**: A hidden favorite widely loved in Taiwan. This bread features a simple sweetness and a rich buttery aroma, made by soaking milk-kneaded dough in butter. - Price: ¥195 (Takeout) / ¥198 (Eat-in)

- **Lu Rou Pan**: An arrangement of the famous Lu Rou Fan (Minced Pork Rice) into a savory bread. Topped with braised pork belly, pickled mustard greens, and a soft-boiled style egg, it's seasoned with an aromatic star anise sauce. - Price: ¥303 (Takeout) / ¥308 (Eat-in)

- **Salted Green Onion Pan**: A staple savory bread in Taiwan topped with green onions and salt sauce. Based on rich baked-in mayonnaise, it's designed to be enjoyable for everyone. - Price: ¥238 (Takeout) / ¥242 (Eat-in)

- **Ji-pai Style Burger**: A voluminous burger featuring Ji-pai, the iconic large Taiwanese fried chicken. The crispy and juicy Ji-pai pairs perfectly with the spicy seasoning and fluffy bread. - Price: ¥324 (Takeout) / ¥330 (Eat-in)

- **Taiwanese Donut**: Inspired by the sweets found in Taiwanese night markets, this donut is fried with a coating and sprinkled with condensed milk powder for a crunchy yet fluffy texture. - Price: ¥216 (Takeout) / ¥220 (Eat-in)

*Note: Availability and pricing may vary by store.

FACT BOX

  • Source: PR TIMES
  • Category: キャンペーン