Niku no Esaka Sennan Store Launches 1,000 Yen 'Melt-in-the-mouth WAGYU Steak'

Niku no Esaka Sennan Store Launches 'Melt-in-the-mouth WAGYU Steak'

On June 1, 2026 (Monday), Niku no Esaka Sennan store will begin sales of its 'Melt-in-the-mouth WAGYU Steak,' representing a significant price breakthrough. This new item carries a strong message from the restaurant: 'Niku no Esaka continues to fight with all its might,' in response to rising material, energy, and labor costs.

### Concept of Niku no Esaka The restaurant's concept is to 'enjoy authentic meat dishes to your heart's content!' By operating a central kitchen, the company realizes low prices through bulk purchasing and in-house processing. Alongside the steak, customers enjoy an all-you-can-eat service including rice (large/extra large portions free), miso soup, and daily salads.

### Features of 'Melt-in-the-mouth WAGYU Steak' To make high-quality WAGYU accessible for daily dining, the price is set at 1,000 yen (excl. tax). The reasons for this low price are: - Development of new sourcing routes for Australian WAGYU. - In-house processing by the central kitchen of C-HUNDRED Co., Ltd. - The application of 'Melt-processing' technology (marinating in secret sauce and using enzymes to soften the meat).

### Event Overview - Plan: Launch of 'Melt-in-the-mouth WAGYU Steak' - Location: Niku no Esaka Sennan store (619-1 Tarui, Sennan City, Osaka Prefecture) - Start Date: June 1, 2026 (Monday) - Price: From 1,000 yen (excl. tax)

The store also offers other popular items such as 'Melt-in-the-mouth Harami (skirt) Steak.'