What is 'Hana-Warabi' at Rokujuan?

A translucent warabi mochi with edible flowers inside, known for its chewy texture and delicate sweetness.

What types of shaved ice are offered seasonally?

Matcha and hojicha shaved ice, both topped with Hokkaido adzuki beans, black beans, mochi, gold leaf, and edible flowers.

Is Rokujuan located in a cultural heritage site?

Yes, it's housed in a nationally registered tangible cultural property with a traditional Japanese garden.

What toppings are used in the shaved ice?

Large Hokkaido adzuki and black beans, sweetened simmered, mochi, edible gold leaf, and edible flowers.

What experiences are available at Rokujuan?

Free guided tours, garden walks, photo opportunities, and seasonal Japanese sweets in a historic setting.

Experience Summer in Kyoto at a Registered Tangible Cultural Property — Introducing the Refreshing 'Hana-Warabi' and Seasonal Shaved Ice

Published Jul 16, 2026 2:50 AM ・ Updated Jul 16, 2026 1:22 AM ・ 9 min read ・ Source: PR TIMES

Rokujuan, a traditional Japanese café located in a nationally registered tangible cultural property, introduces its summer-exclusive sweets: 'Hana-Warabi' and seasonal shaved ice. Guests can enjoy a serene, culturally immersive experience while overlooking a tranquil Japanese garden.

Rokujuan

Rokujuan is a traditional Japanese café housed in a historic residence designated as a nationally registered tangible cultural property, offering guests a space to experience Japanese culture through all five senses.

Inside the preserved residence—once home to a renowned Nihonga painter—guests can enjoy a peaceful, relaxed atmosphere reminiscent of Kyoto, complete with views of a traditional Japanese garden.

For those interested, we offer complimentary guided tours of the premises, introducing the building’s history and highlights as we escort guests to their seats.

The main garden, designed to evoke the Arashiyama and Hozu River landscapes, features vibrant green maple leaves shimmering under the summer sun. Enjoy a refreshing moment in Kyoto as you gaze upon this cool, serene garden.

Signature Sweet: Hana-Warabi

Rokujuan’s signature offering is 'Hana-Warabi,' a warabi mochi dessert with edible flowers delicately encased inside.

The translucent mochi, with flowers seemingly blooming within, creates a visually stunning treat that many guests cherish as a memorable part of their Kyoto journey.

Beyond its beauty, we take pride in the delicate sweetness and chewy texture of each handcrafted piece.

Served with our house-made black sugar syrup, known for its refined sweetness and deep richness.

Paired with fragrant kinako (roasted soybean flour) made from domestically grown black soybeans, guests can enjoy variations in flavor according to their preference.

A refreshing escape in the heat of summer in Kyoto. Savor the visually refreshing 'Hana-Warabi' while enjoying views of the historic residence and Japanese garden. Adorable in appearance and light enough for a break during your Kyoto sightseeing—this is the perfect Japanese sweet for summer.

A Luxurious Café Experience at a Kyoto Cultural Heritage Site

From inside the café, guests can enjoy views of the Japanese garden, which changes with the seasons.

After your meal, feel free to stroll around the premises and garden, and take photos to capture the moment.

Historic architecture, a traditional Japanese garden, and wagashi (Japanese confectionery)—

We offer a special time and space to quietly enjoy Kyoto’s unique culture during your travels.

Relax and indulge in a luxurious, unhurried moment while overlooking the Japanese garden.

Summer Limited-Time Menu

'Kyoto Matcha Shaved Ice' — Made with Premium Kyoto Matcha

Generously topped with house-made syrup crafted from premium matcha grown in Kyoto, along with large Hokkaido adzuki beans, sweetened black soybeans, and chewy mochi balls.

The rich aroma and subtle bitterness of matcha blend harmoniously with the refined sweetness of the beans, creating a satisfying experience from the first bite to the last.

Enjoy this limited-time Japanese dessert in a tranquil space far removed from daily life, perfect during a break from sightseeing in Kyoto.

The shaved ice is adorned with edible gold leaf and edible flowers. We’ve paid attention not only to taste but also to the vibrant, refreshing appearance that captures the essence of a Kyoto summer.

'Roasted Green Tea Shaved Ice' — Enhanced with Sansho Pepper for a Flavor Twist

Our fragrant house-made syrup made from Kyoto-grown hojicha is paired with large Hokkaido adzuki beans, sweetened black soybeans, and soft mochi.

Served with aromatic sansho pepper on the side. When sprinkled on, the pepper adds a refreshing zest to the roasted tea’s aroma, offering a uniquely crisp and invigorating flavor.

[Product Overview]

Product Names:

Matcha Shaved Ice, Hojicha Shaved Ice

Availability:

Summer Limited Edition *End date may vary depending on ingredient availability.

For Media Professionals

We welcome media inquiries for interviews and photo shoots.

We also provide promotional materials, including photos of the storefront, interior, and menu items. Please feel free to contact us.

MENROKU Co., Ltd.

Address: 101 Nishirokkucho, Nishinotoin-dori Rokkaku-agaru, Nakagyo-ku, Kyoto City 604-8217

Business Hours: 08:00–20:00 (Last Order at 19:00)

Regular Holidays: Irregular

[Official Website] https://rokujuan.com/

[Reservations] Kyoto Rokkaku Rokujuan - TableCheck

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Source: PR TIMES
Category: New Product

Experience Summer in Kyoto at a Registered Tangible Cultural Property — Introducing the Refreshing 'Hana-Warabi' and Seasonal Shaved Ice

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