[Zojiro Shokudo Tokyo] Overcoming Summer Heat with Body-Regulating Spices and Condiments: Summer Menu Launching June 5

ZoJirushi Shokudo Tokyo Store, a rice restaurant operated by Zojirushi Mahobin Co., Ltd., will begin offering its summer menu from Friday, June 5.

The concept of the summer menu is "Colorful x Spice." The restaurant aims to deliver vitality through colorful presentations and inner health through body-regulating spices and condiments. The restaurant invites guests to enjoy a summer-like, creative, and ingenious dining experience.

Introduction of Lunch Menu

"ZoJirushi Gozen (with Sea Bream Tea Rice)" 2,300 yen (tax included)

*Main dish can be chosen from two options.

Chilled Shabu-Shabu Salad with Pork and Colorful Vegetables A dish combining pork and colorful vegetables with a rich sesame dressing. The accent of chili pepper and citrus flavor provides a refreshing finish.

Cajun Spice Grilled Chicken A visually vibrant dish with the rich aroma of spices that stimulates the appetite. The flavor of the chicken and spicy taste further enhance the enjoyment of the rice.

[Tokyo Store Exclusive] "Miyabi Kaiseki" 5,500 yen (tax included)

*Reservation-only menu. Reservations must be made by the day before. Served only from 11:00 AM with a 90-minute time limit.

Guests can enjoy a dazzling array of creative dishes made with carefully selected ingredients in a prime location overlooking Tokyo Station. Ideal for business lunches or girls' get-togethers.

Introduction of Dinner Menu

[Tokyo Store Exclusive] "Meat and Vegetable Colorful Gozen" 3,900 yen (tax included)

The first tier features a vibrant arrangement of carefully crafted meat dishes such as "Roast Beef of Wagyu Sirloin," "Cajun Chicken Salad," and "Melt-in-the-Mouth Beef Simmered with Sansho Pepper." The second tier offers six small dishes with summer ingredients and flavors. This is a vibrant gozen that allows guests to enjoy a variety of tastes at once.

[Tokyo Store Exclusive] "Seafood Gozen (with Sea Bream Tea Rice)" 3,900 yen (tax included)

The main first tier features a beautiful assortment of carefully selected seafood prepared in various ways, including "Tempura of Conger Eel and Okra," "Grilled Beltfish with Yuzu and Soy Sauce (Yu-an Yaki), " "Bonito Sashimi with Ponzu Jelly," and "Marinated Conger Eel (Hamo Nanbanzuke)." This is a luxurious seafood-centric gozen, culminating in a flavorful sea bream broth poured over the rice.

"Natsuhime Kaiseki" 6,000 yen (tax included) / All-you-can-drink plan 8,000 yen (tax included)

*Reservation-only menu. Reservations must be made by the day before.

Zo-san's Rice Dessert ~White Bean Semifreddo with Coconut~ The meal begins with a visually stunning "Assorted 9 Appetizers" featuring seasonal ingredients and summer favorites, followed by seasonal sashimi, and creatively prepared fried and grilled dishes. The finale is a cool and sweet "White Bean Semifreddo." Guests are invited to enjoy a luxurious adult moment.

About ZoJirushi Shokudo

This is a permanent rice restaurant established in October 2018 under the concept "Delicious Rice is Here." Its purpose is to widely promote the taste of the company's top-of-the-line pressure IH rice cooker, "Enbu-maki," and create a place for an impressive experience. Currently, the restaurant operates three locations: two in Osaka and one in Tokyo, welcoming many customers.

Store Overview

Store Name: ZoJirushi Shokudo Tokyo Store

Address: 5F KITTE Marunouchi, 2-7-2 Marunouchi, Chiyoda-ku, Tokyo 100-0005

Business Hours: <Lunch> 11:00 AM - 3:00 PM (Last Order 2:15 PM) / <Dinner> 5:00 PM - 10:00 PM (Last Order 9:00 PM)

Regular Holiday: Follows the regular holidays of KITTE Marunouchi

Official Website: https://www.zojirushisyokudo.com/shokudo/