Acecook Co., Ltd. will release 'Wakame All-Star Wakame Ramen Soy Sauce' nationwide on June 22, 2026 (Monday). This product is an evolution of the long-selling 'Wakame Ramen' launched in 1983, featuring a 'seaweed-packed' experience using leaf seaweed, stem seaweed, and mekabu powder. The soup is a seafood-based soy sauce flavor with sardine and bonito dashi, enhanced with oyster umami and a mekabu powder topping. The noodles are smooth and firm, served in a super-large portion for maximum satisfaction. The suggested retail price is 348 yen (excluding tax).
FACT BOX
- Source: PR TIMES
- Category: product_launch