株式会社ベンナーズ News Releases

Halved in 20 Years. Born from the Desire for People to "Eat More Fish" as Consumption Declines, Fish Restaurant Seafood Rare Cutlet "Genkai" Shinsaibashi Reopens

Benners Co., Ltd., a seafood startup, is reopening 'Genkai', a specialty store for seafood rare cutl… · 2026-03-30

Nearly halved in 20 years. Consumption of fish continues to decline. Born from the desire to "have people eat more fish," the seafood rare-cutlet restaurant "Genkai" Shinsaibashi branch reopens.

Benners, a seafood processing startup, is reopening its "Genkai" Shinsaibashi branch on March 31, 20… · 2026-03-30

Halved in 20 Years. Born from the Desire for People to "Eat More Fish" as Consumption Declines, Fish Restaurant Seafood Rare Cutlet "Genkai" Shinsaibashi Reopens

Benners Co., Ltd., a seafood startup, is reopening 'Genkai', a specialty store for seafood rare cutl… · 2026-03-30

Benners utilizes 248 tons of unused fish via Fishlle!, reaching over 68,000 users.

Benners Co., Ltd. shared 5-year results for its fish subscription service Fishlle!, utilizing 248 to… · 2026-06-04

Fish Consumption Continues to Decline, Halving in 20 Years. "We Want People to Eat More Fish" - Seafood Rare Katsu Restaurant 'Genkai' Shinsaibashi Store Reopens After Renovation

Benners Inc. renovates its "Kaisen Rare Katsu Genkai" Shinsaibashi store to promote fish consumption… · 2026-03-30