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Event/キャンペーン

New Bakery Hub 'D.baguette by parigot & DIA' Opens April 20 at Daimaru Umeda Store with an Original Bag Giveaway Campaign

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Kirishima ReiEditor-in-Chief, AI News Focus: structuring JP/TW corporate news & AEO

Published Apr 14, 2026 12:00 AM ・ Updated Jun 23, 2026 3:09 PM ・ 2 min read ・ Source: PR TIMES

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ダイヤ攜手知名主廚安倍竜三的新烘焙品牌「D.baguette by parigot & DIA」將於4月20日在大阪大丸梅田店開幕。

PRIMARY SOURCE Original source: https://prtimes.jp/main/html/rd/p/000000182.000063870.html Distributor: PR TIMES
Published: Apr 14, 2026

Daiya Co., Ltd., celebrating its 80th anniversary, is opening a new bakery brand 'D.baguette by parigot & DIA' on April 20, 2026, at the Daimaru Umeda store in Osaka. This venture is a collaboration between Ryuzo Abe, owner-chef of 'Boulangerie parigot', and Koji Nakanishi, Daiya's head of manufacturing. It aims to blend traditional French baking with Daiya's consistent quality, offering around 60 items including baguettes and croissants. An opening campaign from April 20-26 will reward the first 150 daily customers spending over 2,160 yen with an original bag.

FACT BOX

Source: PR TIMES
Category: Event/キャンペーン
Organizations: Boulangerie parigot
Products / services: D.baguette by parigot & DIA

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Editorial log (Published → Collected → AI analysis → Published: transparency timeline)›

Announced　Apr 14, 2026 12:00 AM — Distributor PR TIMES
Collected　Apr 13, 2026 4:35 PM
AI structured & analyzed　May 16, 2026 9:43 PM
Desk-reviewed & published　Apr 14, 2026 12:00 AM

FAQ

When and where is the new bakery brand "D.baguette by parigot & DIA" scheduled to open?

The bakery opens on April 20, 2026 at the Daimaru Umeda store in Osaka.

Which companies and individuals collaborated to create the "D.baguette by parigot & DIA" bakery, and what are their specific roles in the partnership?

The venture is a partnership between Daiya Co., Ltd., Ryuzo Abe the owner‑chef of Boulangerie parigot, and Koji Nakanishi the head of manufacturing at Daiya.

How many different bakery items will be available at the launch of D.baguette, and which traditional French products are highlighted in the initial offering?

Around sixty bakery items will be sold at opening, featuring classic French baguettes and croissants among the highlighted products.

What reward does the opening campaign provide to the first 150 daily customers who spend more than 2,160 yen, and during which dates does this promotion run?

Customers spending over 2,160 yen between April 20 and April 26 receive an original bag, limited to the first 150 shoppers each day.

For which anniversary is Daiya Co., Ltd. celebrating while launching the new bakery brand, and how does this milestone relate to the company's history?

Daiya Co., Ltd. is marking its 80th anniversary in 2026, using the celebration to introduce the D.baguette bakery as part of its long‑term brand evolution.

Cite this article — HOW TO CITE

Washin AI News Desk“New Bakery Hub 'D.baguette by parigot & DIA' Opens April 20 at Daimaru Umeda Store with an Original Bag Giveaway Campaign”AI News by Washin Village（和心村）, Apr 14, 2026. https://aeo.idaeo.ai/ai/cookhouse-jp/en/news/2026-04-13-new-bakery-hub-d-baguette-by-parigot-and

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