[Ginza Cozy Corner] Limited Time Sale of 'W Shu (Cream & Custard)' with 50% More Whipped Cream

Ginza Cozy Corner Co., Ltd. announced that it will sell a volume-up version of its 'W Shu (Cream & Custard)' for a limited time from May 23 (Sat) to May 31 (Sun), 2026, at fresh cake retail locations nationwide.

This campaign is intended to express gratitude to customers and allow more people to enjoy the product. Notably, the product will be sold at the same price as the regular year-round version.

Specifically, the cream puff features a 50% increase in whipped cream containing fresh cream compared to the standard version. By piping the cream in a high spiral shape, it achieves a visually striking volume. Customers can enjoy the combination of the rich, milk-forward whipped cream and the mellow custard cream.

[Product Overview] Product: W Shu (Cream & Custard) Price: 320 yen (345 yen including tax) Sales Period: May 23 (Sat) – May 31 (Sun)

Please note that standard versions of the product will not be available during this period.

Certain regions, including Hokkaido, Kyushu, and the prefectures of Fukui, Kyoto, Shiga, Tottori, Shimane, Yamaguchi, Ehime, and Kochi, are excluded as there are no fresh cake retail locations there. Availability may vary by store, and product shortages may occur.