Kyushu's 'Umakamon' All in One Place! Nagasaki Wild Tuna, Makurazaki Bonito, and Kyushu Horse Mackerel/Mackerel Tasting Available from 120 Yen! 'Kyushu Umakamon Festival' Held.

Akindo Sushiro Co., Ltd. (Headquarters: Suita City, Osaka, President: Kohei Nii), out of a desire for customers to enjoy delicious sushi at affordable prices, will offer 'Nagasaki Wild Bluefin Tuna Negitoro Wrap', 'Makurazaki Lava-Seared Bonito Tataki', and 'Horse Mackerel and Mackerel Tasting' starting from 120 yen including tax. In addition, the 'Kyushu Umakamon Festival', featuring many side menus and sushi made with ingredients caught in Kyushu and local specialties, will be held at Sushiro locations nationwide starting Wednesday, April 8.

Conveyor belt sushi chain Sushiro originated from a single stand-up sushi restaurant, 'Tai Sushi', in Osaka. For over 40 years since then, we have maintained a thorough dedication to everything from sushi toppings, rice, and prices to the in-store experience. Under our slogan 'Straightforward about sushi!', we will continue to face our beloved sushi sincerely and work earnestly, honestly, and faithfully to deliver delicious sushi to our customers.

The featured products of the 'Kyushu Umakamon Festival' starting April 8 (Wednesday) are three items. 'Nagasaki Wild Bluefin Tuna Negitoro Wrap' allows you to taste the perfect graininess and sticky texture of wild bluefin tuna caught off the coast of Nagasaki. 'Makurazaki Lava-Seared Bonito Tataki' seals in the umami by searing bonito from Makurazaki, Kagoshima Prefecture on lava rock, and 'Horse Mackerel and Mackerel Tasting' lets you enjoy wild horse mackerel and mackerel landed in Kyushu. With the desire for customers to eat their fill of valuable ingredients at affordable prices, all three items are offered from 120 yen including tax.

Furthermore, 3-piece platters combining Kyushu toppings and local specialties will also appear, and 'Kyushu Sweet Soy Sauce *1', which pairs perfectly with delicious Kyushu toppings, will be provided at Sushiro locations nationwide. This will run from April 8 (Wednesday) until supplies last, so please enjoy it together with your sushi.

From the side menu, ramen supervised by a popular Fukuoka shop and fried chicken (karaage) supervised by a famous Oita specialty shop will appear. The 'Light Hakata Tonkotsu Ramen' uses three types of soy sauce in its soup to create a deep, sharp flavor, allowing you to enjoy a creamy and rich yet refreshing aftertaste. The 'Soy Sauce Garlic Nakatsu Karaage' features an orthodox seasoning of soy sauce, garlic, and ginger, allowing you to enjoy juicy karaage freshly fried in-store. And for dessert, the 'Shirokuma-Style Ice Cream Cake', inspired by Kyushu's famous shaved ice treat Shirokuma, will make its debut.

Please visit Sushiro to take advantage of this opportunity filled with Kyushu flavors, from sushi to side dishes and sweets.

*1 Available at your seat for free use. If not available, please order via the touch panel. * Takeout specialty stores 'Sushiro To Go' and 'Kyotaru Sushiro' are excluded. * 'Sushiro Akihabara Chuo-dori Store' does not offer takeout. * After sales begin, sales status and prices at each store can be checked via the app and website. * Depending on sales conditions during the period, sales may be extended.

'Kyushu Umakamon Festival' Product Overview