Go Go Curry Launches New Menu Items and Toppings: Doubling the Joy of Choice

Go Go Curry Group Co., Ltd. is set to expand its menu lineup across all Go Go Curry locations nationwide. This menu revision focuses on two main points: adding new menu items to satisfy customers' desire for variety, and introducing new toppings to allow for greater customization. Despite rising costs, the company will maintain the prices of its core menu items while increasing the fun of choosing. The new menu and toppings will be rolled out sequentially starting June 1, 2026. The new "Mix Combo Curry" features a combination of half a pork cutlet, fried shrimp, sausage, and a fried egg. Additionally, "Major Topping" and "WCC Topping" will allow customers to add the ingredients of the signature Major Curry to any dish. Other new additions include "Potato Butter," the winner of a social media campaign, "Garlic Chips" to enhance flavor, and a "Half Pork Cutlet" for those wanting a smaller portion. Go Go Curry continues to pursue deliciousness and enjoyment by catering to individual customer preferences.