JR Tokyo Station "Gransta Tokyo" Announces Top 10 Best-Selling Classic Souvenir Sweets Exclusively Sold at Tokyo Station for 2026!!

JR East Cross Station Development Company (Headquarters: Shibuya-ku, Tokyo; Company President: Yoshiaki Shirata) announces the Top 10 Best-Selling Classic Souvenir Sweets Exclusively Sold at Tokyo Station for 2026, based on sales of Gransta Tokyo exclusive products sold throughout the year at the "Gransta Tokyo" commercial facility within Tokyo Station.

"COCORIS," which draws long lines and is popular every day, has won first place for the 7th consecutive year. Furthermore, this year, six sweets from the "Gin no Suzu Area," where passionate creations and blissful sweets that cherish the original taste of ingredients are gathered, ranked among the top. Three of these were first-time entrants. The lineup features delightful products perfect for souvenirs or as a treat for yourself.

Don't forget to check out popular items at "Gransta" for your summer outings or trips home!

*The "Top 10 Best-Selling Classic Souvenir Sweets Exclusively Sold at Tokyo Station for 2026" is based on actual store sales revenue from May 1, 2026 (Fri) to May 31, 2026 (Sun). Products eligible are Gransta Tokyo exclusive items sold throughout the year (limited-time offers are excluded) and submitted between June 3, 2026 (Wed) and June 7, 2026 (Sun). Some shops are excluded. Sales may occur outside the designated facilities due to events, etc. Only one item per shop is selected.

1st Place: The Highly Popular Exclusive Souvenir That Has Won "7 Consecutive Years"!

[1st Place] Sand Cookie Hazelnut & Raspberry

6 pieces ¥1,620 / COCORIS (Inside the ticket gates, 1F, Central Passage Area)

A specialty store for sweets themed around "nuts." Rich hazelnut paste and flavorful raspberry paste are sandwiched between milk chocolate made in France and original cookies.

[2nd Place] Sand Cookie [Mascarpone & Hazelnut]

9 cookies ¥1,404 / THE DROS (Inside the ticket gates, B1F, Gin no Suzu Area)

Cookies kneaded with hazelnuts, praline, and Miyako Island sea salt from Okinawa, sandwiched with mascarpone-flavored chocolate*. The salt gently enhances the delicate balance with sweetness. Chilling in the refrigerator or freezer allows you to enjoy a refreshing taste with a crisp, pleasant texture. *Uses chocolate coating.

[3rd Place] Maple Cookie Assortment Can

7 pieces each of 2 types ¥2,500 / THE MAPLE MANIA (Inside the ticket gates, 1F, Atrium Area)

A limited edition can containing a popular assortment of maple butter cookies and Gransta-exclusive maple cheese cookies. This Gransta-exclusive product features a luxurious gold can with a large brand logo.

[4th Place] Maple Castella 6 pieces

6 pieces ¥1,296 / nuevo by BUNMEIDO (Inside the ticket gates, 1F, Central Passage Area)

This simple castella, made only with eggs, sugar, flour, and syrup, owes its deliciousness to the richness of the eggs. Adding maple creates a moist, rich maple aroma that fills your mouth! These stick-shaped baked goods offer a luxurious taste.

[5th Place] Crème Brûlée Tart

4 pieces ¥950 / Kissaten ni Koishite. (Inside the ticket gates, B1F, Gin no Suzu Area)

Over 5 million units sold cumulatively! A crispy, creamy, and crunchy Tokyo "kissaten" (coffee shop) sweet. This exquisite bite-sized brûlée has an irresistible crispy and creamy texture. Vanilla-scented pudding-like cream is caramelized to a crisp over an open flame. A bittersweet caramel sauce flows from the center.

[6th Place] Cheesecake Now Chocolate Assortment, 10 pieces

¥2,484 / Now on Cheese♪ Hello, Tokyo Station! (Inside the ticket gates, 1F, Central Passage Area)

The most popular item from "Cheesecake Now," which bakes cheesecake into baked goods. This gift box contains the standard "Camembert & Edam" with a hint of lemon, and "Chocolat," made with three types of Tokyo Station-exclusive cheeses and Ghanaian dark chocolate.

[7th Place] CREAMY BAKED CHEESECAKE (4 pieces) ★ First-time entrant

¥1,782 / Mr. CHEESECAKE (Inside the ticket gates, B1F, Gin no Suzu Area)

A bite-sized cheesecake bursting with a rich cheese aroma. Enjoy the savory and umami flavors of cheese with Parmigiano-Reggiano and cream cheese. Delivered in a special package reminiscent of Tokyo Station's red brick building.

[8th Place] Hiroo no Bisc'hine 8-piece Assortment

¥2,700 / BURDIGALA TOKYO (Inside the ticket gates, B1F, Gin no Suzu Area)

The package depicts "Madame Bisc'hine," a resident of Hiroo, enjoying a walk with her dog. These are baked with a unique blend of five spices, with ganache sandwiched between the biscuits, perfect as an "adult treat." Contains 2 Cranberry Cheese, 2 Marron Glacé, and 4 Riche Pistache.

[9th Place] Craft Financier (Plain) ★ First-time entrant

1 piece ¥300 / Brick bake bakers by Pâtisserie ease (Inside the ticket gates, B1F, Gin no Suzu Area)

Financiers baked in the in-store oven. Shaped like Tokyo Station's bricks, these financiers offer the savory aroma of browned butter and almonds, and a crisp texture when freshly baked, making your tea time special.

[10th Place] Azuki Sha-fu Ren ★ First-time entrant

12 pieces ¥2,890 / MIYUKA (Inside the ticket gates, B1F, Gin no Suzu Area)

Azuki cream with whole azuki sweet beans, sandwiched between crisp sablé cookies made with French Camargue salt as a secret ingredient. A cookie tin that offers a harmonious blend of Japanese and Western flavors and appearance. The subtle saltiness of the sablé enhances the sweet azuki cream.

All prices include tax.

Images are for illustrative purposes.

Information is current as of the release date.

Content is subject to change.