[Kappa Sushi] Beat the Heat with a Full Lineup of Summer Delights! Limited-Time "Kappa's Summer Recommendations" Menu Featuring Nigiri, Tempura, Somen, Small Dishes, and Sweets Available at All Stores! Perfect for Families, After Work, or Solo Dining!

Kappa Sushi (Kappah Create Co., Ltd., Headquarters: Yokohama, Kanagawa Prefecture, President: Go Yamakado), part of the Colowide Group, will begin selling 12 items from its "Kappa's Summer Recommendations" menu on Thursday, June 11, 2026.

Starting June 11 (Thursday), new "Summer New Staples" will be available to fully enjoy this summer! From refreshing seasonal toppings like summer white fish "Kisu Tempura Nigiri" and "Deep-Fried Eggplant with Dashi Broth" to hearty "Assorted Seasonal Tempura ~with Tentsuyu~" and cool and refreshing "Choco-tto Hyotsuyu Somen," we have prepared a diverse range of flavors unique to summer!

In addition, we have enhanced our "Choco-tto Enjoyable Small Dish Menu" with items like "Kani Kama Cucumber Corn Small Dish," "Tarako Mayo Onion Slices," and "Steamed Asari Clams with Bonito Dashi Broth," fitting a wide range of scenes from family sharing to a casual item for business people and an easy add-on for students. With a diverse lineup, you can easily enjoy "just the right satisfaction" through free combinations, tailored to your mood and occasion of the day.

Please spend your summer moments at Kappa Sushi with your family and friends.

Kappa Sushi will continue to create daily excitement with everyone through various initiatives to make your dining time more enjoyable.

["Kappa's Summer Recommendations" Menu Sales Overview]

Sales Period: Thursday, June 11, 2026 ~

Participating Stores: All Kappa Sushi stores (excluding some stores undergoing renovation)

*Items may be sold out or discontinued within the sales period due to weather, availability, or sales performance.

*Prices may vary at some stores. *Photos are for illustrative purposes.

["Kappa's Summer Recommendations" Menu Product Details]

Prepared In-Store

"Deep-Fried Eggplant"

2 pieces for 100 yen (110 yen including tax) ~

Prepared In-Store

"Deep-Fried Eggplant with Grated Tororo"

2 pieces for 100 yen (110 yen including tax) ~

Fried In-Store

"Kisu Tempura Nigiri"

1 piece for 146 yen (160 yen including tax) ~

"Natural Seasonal Aji"

2 pieces for 219 yen (240 yen including tax) ~

Fried In-Store

"Assorted Seasonal Tempura"

~with Tentsuyu~

(Kisu Tempura, Large Shrimp, Simmered Eel, Eggplant, Shiso Leaf)

446 yen (490 yen including tax) ~

Fried In-Store

"Eggplant Tempura Assortment"

~with Tentsuyu~

173 yen (190 yen including tax) ~

Fried In-Store

"Luxurious Udon with Large Shrimp Tempura"

(Large Shrimp, Eggplant, Shiso Leaf)

446 yen (490 yen including tax) ~

"Choco-tto Hyotsuyu Somen"

146 yen (160 yen including tax) ~

"Kani Kama Cucumber Corn Small Dish"

146 yen (160 yen including tax) ~

"Steamed Asari Clams with Bonito Dashi Broth"

146 yen (160 yen including tax) ~

"Tarako Mayo Onion Slices"

146 yen (160 yen including tax) ~

Fried In-Store

"French Fries ~with Tarako Mayo~"

310 yen (340 yen including tax) ~